Belize vs Canada: Share of dietary energy derived from protein vs. GDP per capita
Belize
12.5%
in 2023
Canada
12.6%
in 2023
Belize rank
77th
Canada rank
76th
Share of dietary energy derived from protein vs. GDP per capita over time
- Belize
- Canada
How they compare
Canada currently reports 12.6% against 12.5% in Belize, a difference of 0.1%.
Across all 63 years both countries report, Canada has been ahead every year.
Belize ranks 77th and Canada ranks 76th of 192 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Belize | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.3% | 12.8% | 2.5% | Canada |
| 1970s | 10.3% | 12.8% | 2.5% | Canada |
| 1980s | 10.6% | 12.6% | 2.0% | Canada |
| 1990s | 10.0% | 12.3% | 2.3% | Canada |
| 2000s | 10.7% | 12.0% | 1.3% | Canada |
| 2010s | 11.3% | 12.6% | 1.2% | Canada |
| 2020s | 12.0% | 12.7% | 0.8% | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, Belize or Canada?
- Canada, at 12.6% against 12.5% in Belize as of 2023.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between Belize and Canada?
- 0.1%, with Canada ahead.
- How many years of comparable data are there for Belize and Canada?
- 63 years are reported by both, from 1961 to 2023.
- How do Belize and Canada rank globally for share of dietary energy derived from protein vs. gdp per capita?
- Belize ranks 77th and Canada ranks 76th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.