Dominican Republic vs Slovakia: Share of dietary energy derived from protein vs. GDP per capita
Dominican Republic
10.9%
in 2023
Slovakia
10.9%
in 2023
Dominican Republic rank
136th
Slovakia rank
135th
Share of dietary energy derived from protein vs. GDP per capita over time
- Dominican Republic
- Slovakia
How they compare
Slovakia currently reports 10.9% against 10.9% in Dominican Republic, a difference of 0.0%.
Across all 31 years both countries report, Slovakia has been ahead every year.
Dominican Republic ranks 136th and Slovakia ranks 135th of 192 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.7% | 10.8% | 2.1% | Slovakia |
| 2000s | 8.8% | 10.3% | 1.5% | Slovakia |
| 2010s | 9.7% | 10.8% | 1.1% | Slovakia |
| 2020s | 10.6% | 10.8% | 0.2% | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, Dominican Republic or Slovakia?
- Slovakia, at 10.9% against 10.9% in Dominican Republic as of 2023.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between Dominican Republic and Slovakia?
- 0.0%, with Slovakia ahead.
- How many years of comparable data are there for Dominican Republic and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Dominican Republic and Slovakia rank globally for share of dietary energy derived from protein vs. gdp per capita?
- Dominican Republic ranks 136th and Slovakia ranks 135th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.