Fiji vs North Macedonia: Share of dietary energy derived from protein vs. GDP per capita
Fiji
11.8%
in 2023
North Macedonia
11.9%
in 2023
Fiji rank
105th
North Macedonia rank
104th
Share of dietary energy derived from protein vs. GDP per capita over time
- Fiji
- North Macedonia
How they compare
North Macedonia currently reports 11.9% against 11.8% in Fiji, a difference of 0.1%.
The two have swapped places 8 times across 32 shared years of data; in 1992 it was North Macedonia ahead.
Fiji ranks 105th and North Macedonia ranks 104th of 192 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Fiji | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.1% | 10.8% | 0.8% | North Macedonia |
| 2000s | 10.3% | 10.5% | 0.2% | North Macedonia |
| 2010s | 10.8% | 11.4% | 0.6% | North Macedonia |
| 2020s | 11.4% | 11.8% | 0.4% | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, Fiji or North Macedonia?
- North Macedonia, at 11.9% against 11.8% in Fiji as of 2023.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between Fiji and North Macedonia?
- 0.1%, with North Macedonia ahead.
- How many years of comparable data are there for Fiji and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Fiji and North Macedonia rank globally for share of dietary energy derived from protein vs. gdp per capita?
- Fiji ranks 105th and North Macedonia ranks 104th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.