Gabon vs Poland: Share of dietary energy derived from protein vs. GDP per capita
Gabon
12.6%
in 2023
Poland
12.6%
in 2023
Gabon rank
73rd
Poland rank
72nd
Share of dietary energy derived from protein vs. GDP per capita over time
- Gabon
- Poland
How they compare
Poland currently reports 12.6% against 12.6% in Gabon, a difference of 0.0%.
The two have swapped places 16 times across 63 shared years of data; in 1961 it was Poland ahead.
Gabon ranks 73rd and Poland ranks 72nd of 192 countries.
Across the 7 decades both report, Gabon averaged higher in 2 and Poland in 5.
Head to head by decade
| Decade | Gabon | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.2% | 11.9% | 0.7% | Poland |
| 1970s | 11.1% | 12.4% | 1.3% | Poland |
| 1980s | 12.0% | 12.1% | 0.1% | Poland |
| 1990s | 11.8% | 11.9% | 0.1% | Poland |
| 2000s | 11.6% | 11.7% | 0.1% | Poland |
| 2010s | 13.4% | 13.0% | 0.4% | Gabon |
| 2020s | 12.9% | 12.9% | 0.0% | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, Gabon or Poland?
- Poland, at 12.6% against 12.6% in Gabon as of 2023.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between Gabon and Poland?
- 0.0%, with Poland ahead.
- How many years of comparable data are there for Gabon and Poland?
- 63 years are reported by both, from 1961 to 2023.
- How do Gabon and Poland rank globally for share of dietary energy derived from protein vs. gdp per capita?
- Gabon ranks 73rd and Poland ranks 72nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.