Gambia vs Honduras: Share of dietary energy derived from protein vs. GDP per capita
Gambia
9.7%
in 2023
Honduras
9.6%
in 2023
Gambia rank
167th
Honduras rank
170th
Share of dietary energy derived from protein vs. GDP per capita over time
- Gambia
- Honduras
How they compare
Gambia currently reports 9.7% against 9.6% in Honduras, a difference of 0.1%.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Honduras ahead.
Gambia ranks 167th and Honduras ranks 170th of 192 countries.
Across the 7 decades both report, Gambia averaged higher in 3 and Honduras in 4.
Head to head by decade
| Decade | Gambia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.1% | 10.6% | 0.5% | Honduras |
| 1970s | 10.4% | 10.0% | 0.4% | Gambia |
| 1980s | 9.2% | 9.6% | 0.4% | Honduras |
| 1990s | 8.8% | 9.8% | 1.0% | Honduras |
| 2000s | 9.5% | 10.2% | 0.7% | Honduras |
| 2010s | 9.4% | 9.1% | 0.4% | Gambia |
| 2020s | 9.7% | 9.5% | 0.1% | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, Gambia or Honduras?
- Gambia, at 9.7% against 9.6% in Honduras as of 2023.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between Gambia and Honduras?
- 0.1%, with Gambia ahead.
- How many years of comparable data are there for Gambia and Honduras?
- 63 years are reported by both, from 1961 to 2023.
- How do Gambia and Honduras rank globally for share of dietary energy derived from protein vs. gdp per capita?
- Gambia ranks 167th and Honduras ranks 170th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.