New Zealand vs Ukraine: Share of dietary energy derived from protein vs. GDP per capita
New Zealand
12.9%
in 2023
Ukraine
13.0%
in 2023
New Zealand rank
63rd
Ukraine rank
62nd
Share of dietary energy derived from protein vs. GDP per capita over time
- New Zealand
- Ukraine
How they compare
Ukraine currently reports 13.0% against 12.9% in New Zealand, a difference of 0.1%.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was New Zealand ahead.
New Zealand ranks 63rd and Ukraine ranks 62nd of 192 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.1% | 11.4% | 0.7% | New Zealand |
| 2000s | 11.7% | 11.0% | 0.6% | New Zealand |
| 2010s | 12.8% | 12.3% | 0.5% | New Zealand |
| 2020s | 12.9% | 12.7% | 0.2% | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, New Zealand or Ukraine?
- Ukraine, at 13.0% against 12.9% in New Zealand as of 2023.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between New Zealand and Ukraine?
- 0.1%, with Ukraine ahead.
- How many years of comparable data are there for New Zealand and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do New Zealand and Ukraine rank globally for share of dietary energy derived from protein vs. gdp per capita?
- New Zealand ranks 63rd and Ukraine ranks 62nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.