Armenia vs Belize: Share of dietary energy supply from carbohydrates vs. GDP per capita
Armenia
55.5%
in 2023
Belize
55.9%
in 2023
Armenia rank
121st
Belize rank
119th
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- Armenia
- Belize
How they compare
Belize currently reports 55.9% against 55.5% in Armenia, a difference of 0.4%.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 121st and Belize ranks 119th of 192 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Belize in 2.
Head to head by decade
| Decade | Armenia | Belize | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 73.4% | 66.3% | 7.1% | Armenia |
| 2000s | 67.0% | 66.8% | 0.2% | Armenia |
| 2010s | 57.4% | 60.2% | 2.8% | Belize |
| 2020s | 55.1% | 55.2% | 0.1% | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, Armenia or Belize?
- Belize, at 55.9% against 55.5% in Armenia as of 2023.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between Armenia and Belize?
- 0.4%, with Belize ahead.
- How many years of comparable data are there for Armenia and Belize?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Belize rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- Armenia ranks 121st and Belize ranks 119th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.