Cape Verde vs Tunisia: Share of dietary energy supply from carbohydrates vs. GDP per capita
Cape Verde
61.0%
in 2023
Tunisia
61.5%
in 2023
Cape Verde rank
82nd
Tunisia rank
79th
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- Cape Verde
- Tunisia
How they compare
Tunisia currently reports 61.5% against 61.0% in Cape Verde, a difference of 0.5%.
The two have swapped places 17 times across 63 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 82nd and Tunisia ranks 79th of 192 countries.
Across the 7 decades both report, Cape Verde averaged higher in 6 and Tunisia in 1.
Head to head by decade
| Decade | Cape Verde | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 73.7% | 67.5% | 6.2% | Cape Verde |
| 1970s | 69.5% | 66.4% | 3.1% | Cape Verde |
| 1980s | 65.5% | 65.1% | 0.4% | Cape Verde |
| 1990s | 61.1% | 64.6% | 3.5% | Tunisia |
| 2000s | 64.1% | 64.0% | 0.1% | Cape Verde |
| 2010s | 63.6% | 62.0% | 1.6% | Cape Verde |
| 2020s | 62.7% | 62.2% | 0.5% | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, Cape Verde or Tunisia?
- Tunisia, at 61.5% against 61.0% in Cape Verde as of 2023.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between Cape Verde and Tunisia?
- 0.5%, with Tunisia ahead.
- How many years of comparable data are there for Cape Verde and Tunisia?
- 63 years are reported by both, from 1961 to 2023.
- How do Cape Verde and Tunisia rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- Cape Verde ranks 82nd and Tunisia ranks 79th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.