French Polynesia vs Israel: Share of dietary energy supply from carbohydrates vs. GDP per capita
French Polynesia
48.6%
in 2023
Israel
48.8%
in 2023
French Polynesia rank
168th
Israel rank
165th
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- French Polynesia
- Israel
How they compare
Israel currently reports 48.8% against 48.6% in French Polynesia, a difference of 0.2%.
The two have swapped places 13 times across 63 shared years of data; in 1961 it was French Polynesia ahead.
French Polynesia ranks 168th and Israel ranks 165th of 192 countries.
Across the 7 decades both report, French Polynesia averaged higher in 5 and Israel in 2.
Head to head by decade
| Decade | French Polynesia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 65.2% | 60.2% | 5.1% | French Polynesia |
| 1970s | 61.0% | 56.9% | 4.1% | French Polynesia |
| 1980s | 57.3% | 55.7% | 1.6% | French Polynesia |
| 1990s | 53.8% | 55.3% | 1.6% | Israel |
| 2000s | 48.7% | 50.0% | 1.3% | Israel |
| 2010s | 48.4% | 47.2% | 1.1% | French Polynesia |
| 2020s | 48.3% | 47.7% | 0.7% | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, French Polynesia or Israel?
- Israel, at 48.8% against 48.6% in French Polynesia as of 2023.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between French Polynesia and Israel?
- 0.2%, with Israel ahead.
- How many years of comparable data are there for French Polynesia and Israel?
- 63 years are reported by both, from 1961 to 2023.
- How do French Polynesia and Israel rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- French Polynesia ranks 168th and Israel ranks 165th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.