Iran, Islamic Republic of vs Sudan: Share of dietary energy supply from carbohydrates vs. GDP per capita
Iran, Islamic Republic of
62.9%
in 2023
Sudan
64.0%
in 2022
Iran, Islamic Republic of rank
71st
Sudan rank
68th
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- Iran, Islamic Republic of
- Sudan
How they compare
Sudan currently reports 64.0% against 62.9% in Iran, Islamic Republic of, a difference of 1.1%.
The two have swapped places 3 times across 11 shared years of data; in 2012 it was Sudan ahead.
Iran, Islamic Republic of ranks 71st and Sudan ranks 68th of 192 countries.
Across the 2 decades both report, Iran, Islamic Republic of averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Iran, Islamic Republic of | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 65.7% | 66.5% | 0.8% | Sudan |
| 2020s | 64.3% | 64.3% | 0.0% | Iran, Islamic Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, Iran, Islamic Republic of or Sudan?
- Sudan, at 64.0% against 62.9% in Iran, Islamic Republic of as of 2022.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between Iran, Islamic Republic of and Sudan?
- 1.1%, with Sudan ahead.
- How many years of comparable data are there for Iran, Islamic Republic of and Sudan?
- 11 years are reported by both, from 2012 to 2022.
- How do Iran, Islamic Republic of and Sudan rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- Iran, Islamic Republic of ranks 71st and Sudan ranks 68th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.