Kazakhstan vs Poland: Share of dietary energy supply from carbohydrates vs. GDP per capita
Kazakhstan
52.8%
in 2023
Poland
53.3%
in 2023
Kazakhstan rank
139th
Poland rank
136th
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- Kazakhstan
- Poland
How they compare
Poland currently reports 53.3% against 52.8% in Kazakhstan, a difference of 0.5%.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 139th and Poland ranks 136th of 192 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 2 and Poland in 2.
Head to head by decade
| Decade | Kazakhstan | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.8% | 58.0% | 6.7% | Kazakhstan |
| 2000s | 58.5% | 58.1% | 0.4% | Kazakhstan |
| 2010s | 51.9% | 54.5% | 2.6% | Poland |
| 2020s | 52.0% | 53.3% | 1.3% | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, Kazakhstan or Poland?
- Poland, at 53.3% against 52.8% in Kazakhstan as of 2023.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between Kazakhstan and Poland?
- 0.5%, with Poland ahead.
- How many years of comparable data are there for Kazakhstan and Poland?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Poland rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- Kazakhstan ranks 139th and Poland ranks 136th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.