Bangladesh vs Rwanda: Share of dietary energy supply from fats vs. GDP per capita
Bangladesh
14.9%
in 2023
Rwanda
13.7%
in 2023
Bangladesh rank
183rd
Rwanda rank
186th
Share of dietary energy supply from fats vs. GDP per capita over time
- Bangladesh
- Rwanda
How they compare
Bangladesh currently reports 14.9% against 13.7% in Rwanda, a difference of 1.2%.
That makes Bangladesh's figure about 1.1 times Rwanda's.
The two have swapped places 14 times across 63 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 183rd and Rwanda ranks 186th of 192 countries.
Bangladesh has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.7% | 5.9% | 0.8% | Bangladesh |
| 1970s | 6.7% | 6.2% | 0.5% | Bangladesh |
| 1980s | 7.7% | 7.2% | 0.5% | Bangladesh |
| 1990s | 9.4% | 9.1% | 0.3% | Bangladesh |
| 2000s | 10.4% | 9.7% | 0.7% | Bangladesh |
| 2010s | 11.6% | 11.4% | 0.3% | Bangladesh |
| 2020s | 14.1% | 12.5% | 1.6% | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from fats vs. gdp per capita, Bangladesh or Rwanda?
- Bangladesh, at 14.9% against 13.7% in Rwanda as of 2023.
- What is the difference in share of dietary energy supply from fats vs. gdp per capita between Bangladesh and Rwanda?
- 1.2%, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Rwanda?
- 63 years are reported by both, from 1961 to 2023.
- How do Bangladesh and Rwanda rank globally for share of dietary energy supply from fats vs. gdp per capita?
- Bangladesh ranks 183rd and Rwanda ranks 186th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from fats vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.