Comoros vs Solomon Islands: Share of dietary energy supply from fats vs. GDP per capita
Comoros
22.2%
in 2023
Solomon Islands
22.1%
in 2023
Comoros rank
141st
Solomon Islands rank
142nd
Share of dietary energy supply from fats vs. GDP per capita over time
- Comoros
- Solomon Islands
How they compare
Comoros currently reports 22.2% against 22.1% in Solomon Islands, a difference of 0.1%.
The two have swapped places 2 times across 14 shared years of data; in 2010 it was Comoros ahead.
Comoros ranks 141st and Solomon Islands ranks 142nd of 192 countries.
Across the 2 decades both report, Comoros averaged higher in 1 and Solomon Islands in 1.
Head to head by decade
| Decade | Comoros | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 24.1% | 19.2% | 4.9% | Comoros |
| 2020s | 21.2% | 22.1% | 0.9% | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from fats vs. gdp per capita, Comoros or Solomon Islands?
- Comoros, at 22.2% against 22.1% in Solomon Islands as of 2023.
- What is the difference in share of dietary energy supply from fats vs. gdp per capita between Comoros and Solomon Islands?
- 0.1%, with Comoros ahead.
- How many years of comparable data are there for Comoros and Solomon Islands?
- 14 years are reported by both, from 2010 to 2023.
- How do Comoros and Solomon Islands rank globally for share of dietary energy supply from fats vs. gdp per capita?
- Comoros ranks 141st and Solomon Islands ranks 142nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from fats vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.