India vs Namibia: Share of dietary energy supply from fats vs. GDP per capita
India
22.2%
in 2023
Namibia
21.9%
in 2023
India rank
140th
Namibia rank
143rd
Share of dietary energy supply from fats vs. GDP per capita over time
- India
- Namibia
How they compare
India currently reports 22.2% against 21.9% in Namibia, a difference of 0.3%.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Namibia ahead.
India ranks 140th and Namibia ranks 143rd of 192 countries.
Across the 7 decades both report, India averaged higher in 1 and Namibia in 6.
Head to head by decade
| Decade | India | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.7% | 19.0% | 5.3% | Namibia |
| 1970s | 13.9% | 17.5% | 3.6% | Namibia |
| 1980s | 15.0% | 15.2% | 0.2% | Namibia |
| 1990s | 16.6% | 15.5% | 1.1% | India |
| 2000s | 18.3% | 21.1% | 2.9% | Namibia |
| 2010s | 19.6% | 23.4% | 3.8% | Namibia |
| 2020s | 21.7% | 23.4% | 1.7% | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from fats vs. gdp per capita, India or Namibia?
- India, at 22.2% against 21.9% in Namibia as of 2023.
- What is the difference in share of dietary energy supply from fats vs. gdp per capita between India and Namibia?
- 0.3%, with India ahead.
- How many years of comparable data are there for India and Namibia?
- 63 years are reported by both, from 1961 to 2023.
- How do India and Namibia rank globally for share of dietary energy supply from fats vs. gdp per capita?
- India ranks 140th and Namibia ranks 143rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from fats vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.