Malaysia vs Mauritius: Share of dietary energy supply from fats vs. GDP per capita
Malaysia
31.0%
in 2023
Mauritius
31.1%
in 2023
Malaysia rank
81st
Mauritius rank
80th
Share of dietary energy supply from fats vs. GDP per capita over time
- Malaysia
- Mauritius
How they compare
Mauritius currently reports 31.1% against 31.0% in Malaysia, a difference of 0.1%.
The two have swapped places 13 times across 63 shared years of data; in 1961 it was Malaysia ahead.
Malaysia ranks 81st and Mauritius ranks 80th of 192 countries.
Malaysia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malaysia | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19.3% | 18.9% | 0.4% | Malaysia |
| 1970s | 21.6% | 20.2% | 1.4% | Malaysia |
| 1980s | 29.2% | 22.8% | 6.4% | Malaysia |
| 1990s | 27.6% | 25.8% | 1.9% | Malaysia |
| 2000s | 27.3% | 25.9% | 1.4% | Malaysia |
| 2010s | 29.0% | 28.4% | 0.7% | Malaysia |
| 2020s | 31.1% | 30.8% | 0.3% | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from fats vs. gdp per capita, Malaysia or Mauritius?
- Mauritius, at 31.1% against 31.0% in Malaysia as of 2023.
- What is the difference in share of dietary energy supply from fats vs. gdp per capita between Malaysia and Mauritius?
- 0.1%, with Mauritius ahead.
- How many years of comparable data are there for Malaysia and Mauritius?
- 63 years are reported by both, from 1961 to 2023.
- How do Malaysia and Mauritius rank globally for share of dietary energy supply from fats vs. gdp per capita?
- Malaysia ranks 81st and Mauritius ranks 80th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from fats vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.