Marshall Islands vs Micronesia, Federated States of: Share of dietary energy supply from fats vs. GDP per capita
Marshall Islands
43.8%
in 2023
Micronesia, Federated States of
42.4%
in 2023
Marshall Islands rank
2nd
Micronesia, Federated States of rank
4th
Share of dietary energy supply from fats vs. GDP per capita over time
- Marshall Islands
- Micronesia, Federated States of
How they compare
Marshall Islands currently reports 43.8% against 42.4% in Micronesia, Federated States of, a difference of 1.4%.
Across all 5 years both countries report, Marshall Islands has been ahead every year.
Marshall Islands ranks 2nd and Micronesia, Federated States of ranks 4th of 192 countries.
Marshall Islands has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Marshall Islands | Micronesia, Federated States of | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 40.4% | 36.9% | 3.5% | Marshall Islands |
| 2020s | 42.6% | 39.6% | 3.0% | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from fats vs. gdp per capita, Marshall Islands or Micronesia, Federated States of?
- Marshall Islands, at 43.8% against 42.4% in Micronesia, Federated States of as of 2023.
- What is the difference in share of dietary energy supply from fats vs. gdp per capita between Marshall Islands and Micronesia, Federated States of?
- 1.4%, with Marshall Islands ahead.
- How many years of comparable data are there for Marshall Islands and Micronesia, Federated States of?
- 5 years are reported by both, from 2019 to 2023.
- How do Marshall Islands and Micronesia, Federated States of rank globally for share of dietary energy supply from fats vs. gdp per capita?
- Marshall Islands ranks 2nd and Micronesia, Federated States of ranks 4th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from fats vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.