New Zealand vs North Macedonia: Share of dietary energy supply from fats vs. GDP per capita
New Zealand
30.3%
in 2023
North Macedonia
30.0%
in 2023
New Zealand rank
85th
North Macedonia rank
87th
Share of dietary energy supply from fats vs. GDP per capita over time
- New Zealand
- North Macedonia
How they compare
New Zealand currently reports 30.3% against 30.0% in North Macedonia, a difference of 0.3%.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was New Zealand ahead.
New Zealand ranks 85th and North Macedonia ranks 87th of 192 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33.9% | 24.3% | 9.5% | New Zealand |
| 2000s | 33.3% | 31.4% | 2.0% | New Zealand |
| 2010s | 33.2% | 31.0% | 2.2% | New Zealand |
| 2020s | 32.8% | 30.6% | 2.3% | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from fats vs. gdp per capita, New Zealand or North Macedonia?
- New Zealand, at 30.3% against 30.0% in North Macedonia as of 2023.
- What is the difference in share of dietary energy supply from fats vs. gdp per capita between New Zealand and North Macedonia?
- 0.3%, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do New Zealand and North Macedonia rank globally for share of dietary energy supply from fats vs. gdp per capita?
- New Zealand ranks 85th and North Macedonia ranks 87th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from fats vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.