Austria vs Dominica: Share of calories from cereals, roots, and tubers vs. GDP per capita
Austria
26 percent
in 2021
Dominica
26 percent
in 2021
Austria rank
168th
Dominica rank
168th
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Austria
- Dominica
How they compare
Austria currently reports 26 percent against 26 percent in Dominica, a difference of 0 percent.
Across all 21 years both countries report, Dominica has been ahead every year.
Austria ranks 168th and Dominica ranks 168th of 182 countries.
Dominica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 27.89 percent | 33.78 percent | 5.89 percent | Dominica |
| 2010s | 26.3 percent | 31.2 percent | 4.9 percent | Dominica |
| 2020s | 26 percent | 26.5 percent | 0.5 percent | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Austria or Dominica?
- Austria, at 26 percent against 26 percent in Dominica as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Austria and Dominica?
- 0 percent, with Austria ahead.
- How many years of comparable data are there for Austria and Dominica?
- 21 years are reported by both, from 2001 to 2021.
- How do Austria and Dominica rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Austria ranks 168th and Dominica ranks 168th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.