Belize vs Cyprus: Share of calories from cereals, roots, and tubers vs. GDP per capita
Belize
37 percent
in 2021
Cyprus
37 percent
in 2021
Belize rank
116th
Cyprus rank
116th
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Belize
- Cyprus
How they compare
Belize currently reports 37 percent against 37 percent in Cyprus, a difference of 0 percent.
The two have swapped places 1 time across 21 shared years of data; in 2001 it was Belize ahead.
Belize ranks 116th and Cyprus ranks 116th of 182 countries.
Across the 3 decades both report, Belize averaged higher in 1 and Cyprus in 2.
Head to head by decade
| Decade | Belize | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 39.78 percent | 26.56 percent | 13.22 percent | Belize |
| 2010s | 38.3 percent | 38.9 percent | 0.6 percent | Cyprus |
| 2020s | 37 percent | 37.5 percent | 0.5 percent | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Belize or Cyprus?
- Belize, at 37 percent against 37 percent in Cyprus as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Belize and Cyprus?
- 0 percent, with Belize ahead.
- How many years of comparable data are there for Belize and Cyprus?
- 21 years are reported by both, from 2001 to 2021.
- How do Belize and Cyprus rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Belize ranks 116th and Cyprus ranks 116th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.