Fiji vs Venezuela, Bolivarian Republic of: Share of calories from cereals, roots, and tubers vs. GDP per capita
Fiji
42 percent
in 2021
Venezuela, Bolivarian Republic of
42 percent
in 2021
Fiji rank
89th
Venezuela, Bolivarian Republic of rank
89th
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Fiji
- Venezuela, Bolivarian Republic of
How they compare
Fiji currently reports 42 percent against 42 percent in Venezuela, Bolivarian Republic of, a difference of 0 percent.
The two have swapped places 1 time across 21 shared years of data; in 2001 it was Fiji ahead.
Fiji ranks 89th and Venezuela, Bolivarian Republic of ranks 89th of 182 countries.
Fiji has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Fiji | Venezuela, Bolivarian Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 47.89 percent | 40.33 percent | 7.56 percent | Fiji |
| 2010s | 44.9 percent | 37.1 percent | 7.8 percent | Fiji |
| 2020s | 42.5 percent | 41.5 percent | 1 percent | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Fiji or Venezuela, Bolivarian Republic of?
- Fiji, at 42 percent against 42 percent in Venezuela, Bolivarian Republic of as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Fiji and Venezuela, Bolivarian Republic of?
- 0 percent, with Fiji ahead.
- How many years of comparable data are there for Fiji and Venezuela, Bolivarian Republic of?
- 21 years are reported by both, from 2001 to 2021.
- How do Fiji and Venezuela, Bolivarian Republic of rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Fiji ranks 89th and Venezuela, Bolivarian Republic of ranks 89th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.