Senegal vs Timor-Leste: Share of calories from cereals, roots, and tubers vs. GDP per capita
Senegal
60 percent
in 2021
Timor-Leste
62 percent
in 2021
Senegal rank
32nd
Timor-Leste rank
29th
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Senegal
- Timor-Leste
How they compare
Timor-Leste currently reports 62 percent against 60 percent in Senegal, a difference of 2 percent.
Across all 21 years both countries report, Timor-Leste has been ahead every year.
Senegal ranks 32nd and Timor-Leste ranks 29th of 182 countries.
Timor-Leste has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Senegal | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 62.67 percent | 72.33 percent | 9.67 percent | Timor-Leste |
| 2010s | 60 percent | 65.3 percent | 5.3 percent | Timor-Leste |
| 2020s | 60 percent | 62 percent | 2 percent | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Senegal or Timor-Leste?
- Timor-Leste, at 62 percent against 60 percent in Senegal as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Senegal and Timor-Leste?
- 2 percent, with Timor-Leste ahead.
- How many years of comparable data are there for Senegal and Timor-Leste?
- 21 years are reported by both, from 2001 to 2021.
- How do Senegal and Timor-Leste rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Senegal ranks 32nd and Timor-Leste ranks 29th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.