Share of dietary energy derived from protein vs. GDP per capita in Sri Lanka

Sri Lanka: Share of dietary energy derived from protein vs. GDP per capita was 10.1% in 2023. ▲ Rising

Latest (2023)
10.1%
Change on year
down 0.8%
World rank
159th
of 192 countries
All-time high
11.0%
in 2017
All-time low
7.8%
in 1971
Years of data
63
1961–2023

Share of dietary energy derived from protein vs. GDP per capita in Sri Lanka, 1961–2023

02.557.510196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of dietary energy derived from protein vs. gdp per capita in Sri Lanka is 10.1%, measured in 2023.

Compared with earlier readings it is down 0.8% on the previous year and down 3.5% over ten years.

Over the whole period, share of dietary energy derived from protein vs. gdp per capita in Sri Lanka peaked at 11.0% in 2017 and was at its lowest, 7.8%, in 1971.

That places Sri Lanka 159th out of 192 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy derived from protein vs. GDP per capita in Sri Lanka, year by year

Annual values for Share of dietary energy derived from protein vs. GDP per capita in Sri Lanka, 1961 to 2023.
Year % Change
1961 8.2%
1962 8.1% -2.0%
1963 8.0% -1.3%
1964 8.6% +8.3%
1965 8.1% -6.5%
1966 8.4% +4.4%
1967 8.4% -0.7%
1968 8.2% -1.8%
1969 8.2% +0.2%
1970 8.2% -0.6%
1971 7.8% -4.6%
1972 8.3% +6.6%
1973 7.9% -4.7%
1974 8.1% +1.4%
1975 8.1% +0.4%
1976 7.9% -2.7%
1977 8.4% +6.4%
1978 8.3% -0.7%
1979 8.0% -4.1%
1980 7.9% -0.7%
1981 8.0% +1.0%
1982 8.2% +2.2%
1983 8.1% -1.3%
1984 8.4% +3.9%
1985 8.1% -3.2%
1986 8.2% +1.0%
1987 8.6% +5.4%
1988 8.6% -0.4%
1989 8.4% -2.0%
1990 8.6% +2.3%
1991 8.8% +2.2%
1992 9.0% +1.6%
1993 9.0% +0.4%
1994 8.5% -5.2%
1995 9.2% +8.3%
1996 9.1% -1.6%
1997 9.1% +0.7%
1998 8.9% -2.5%
1999 9.2% +2.8%
2000 9.0% -2.0%
2001 9.0% +0.4%
2002 9.1% +1.0%
2003 9.3% +2.3%
2004 9.3% +0.2%
2005 9.0% -3.8%
2006 9.1% +1.3%
2007 9.4% +3.9%
2008 9.0% -5.0%
2009 9.2% +2.4%
2010 10.0% +8.9%
2011 10.2% +2.0%
2012 10.2% -0.4%
2013 10.5% +3.0%
2014 10.4% -0.5%
2015 10.4% -0.1%
2016 10.5% +1.1%
2017 11.0% +4.5%
2018 10.8% -1.5%
2019 10.7% -0.9%
2020 10.2% -4.7%
2021 10.3% +0.4%
2022 10.2% -0.7%
2023 10.1% -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.3% 8.0% 8.6% 9
1970s 8.1% 7.8% 8.4% 10
1980s 8.2% 7.9% 8.6% 10
1990s 8.9% 8.5% 9.2% 10
2000s 9.1% 9.0% 9.4% 10
2010s 10.5% 10.0% 11.0% 10
2020s 10.2% 10.1% 10.3% 4

Countries ranked near Sri Lanka

  1. 156 Philippines 10.4% compare
  2. 157 Vanuatu 10.3% compare
  3. 158 Lao People's Democratic Republic 10.2% compare
  4. 160 Solomon Islands 10.1% compare
  5. 161 Senegal 10.1% compare
  6. 162 Malawi 10.0% compare

See the full ranking of 192 places →

More energy & mining data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is share of dietary energy derived from protein vs. gdp per capita in Sri Lanka?
Share of dietary energy derived from protein vs. gdp per capita in Sri Lanka was 10.1% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy derived from protein vs. gdp per capita recorded in Sri Lanka?
The highest recorded value was 11.0% in 2017.
What is the lowest share of dietary energy derived from protein vs. gdp per capita recorded in Sri Lanka?
The lowest recorded value was 7.8% in 1971.
How does Sri Lanka rank for share of dietary energy derived from protein vs. gdp per capita?
Sri Lanka ranks 159th out of 192 countries with data for 2023.
Is share of dietary energy derived from protein vs. gdp per capita rising or falling in Sri Lanka?
Over the last ten years it is down 3.5%. The long-run trend across the full record is rising.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy derived from protein vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy derived from protein vs. GDP per capita in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 05 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-derived-from-protein-vs-gdp-per-capita/sri-lanka/

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About this data

Indicator
Share of dietary energy derived from protein vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.