Share of dietary energy supply from fats vs. GDP per capita in Nicaragua

Nicaragua: Share of dietary energy supply from fats vs. GDP per capita was 21.4% in 2023. ▲ Rising

Latest (2023)
21.4%
Change on year
down 1.4%
World rank
150th
of 192 countries
All-time high
22.8%
in 1995
All-time low
14.5%
in 1961
Years of data
63
1961–2023

Share of dietary energy supply from fats vs. GDP per capita in Nicaragua, 1961–2023

0510152025196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy supply from fats vs. gdp per capita in Nicaragua stood at 21.4%.

That represents a change of down 1.4% on the previous year and up 9.4% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in Nicaragua peaked at 22.8% in 1995 and was at its lowest, 14.5%, in 1961.

That places Nicaragua 150th out of 192 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in Nicaragua, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in Nicaragua, 1961 to 2023.
Year % Change
1961 14.5%
1962 15.3% +5.5%
1963 15.4% +0.6%
1964 15.2% -1.6%
1965 16.0% +5.7%
1966 16.6% +3.2%
1967 16.2% -2.1%
1968 15.6% -3.7%
1969 16.0% +2.8%
1970 16.8% +4.6%
1971 17.4% +3.5%
1972 17.0% -2.4%
1973 17.0% +0.4%
1974 17.8% +4.4%
1975 18.0% +1.0%
1976 18.0% +0.1%
1977 17.6% -2.2%
1978 17.7% +0.9%
1979 17.6% -0.5%
1980 17.6% -0.4%
1981 17.6% +0.3%
1982 15.3% -13.3%
1983 16.8% +9.9%
1984 15.5% -7.7%
1985 16.2% +4.4%
1986 16.6% +2.5%
1987 16.8% +1.5%
1988 17.1% +1.8%
1989 17.3% +1.1%
1990 20.1% +15.8%
1991 20.6% +2.9%
1992 22.5% +8.8%
1993 21.5% -4.1%
1994 22.2% +3.2%
1995 22.8% +2.8%
1996 18.6% -18.6%
1997 18.8% +0.8%
1998 19.5% +4.2%
1999 19.0% -3.0%
2000 20.3% +7.0%
2001 20.3% -0.1%
2002 19.0% -6.1%
2003 18.9% -1.0%
2004 19.4% +3.0%
2005 21.0% +7.9%
2006 21.7% +3.7%
2007 22.0% +1.4%
2008 21.9% -0.5%
2009 21.1% -3.8%
2010 20.5% -2.9%
2011 21.8% +6.5%
2012 20.0% -8.1%
2013 19.6% -2.4%
2014 21.2% +8.2%
2015 20.6% -2.8%
2016 20.7% +0.4%
2017 21.8% +5.4%
2018 20.8% -4.4%
2019 22.2% +6.4%
2020 21.3% -3.7%
2021 21.2% -0.6%
2022 21.7% +2.3%
2023 21.4% -1.4%

Nicaragua compared with similar countries

  • Nicaragua's 21.4% is below the median for lower middle income countries, which is 22.0%, 97% of the median. (46 countries reporting)
  • Nicaragua's 21.4% is below the median for Latin America & Caribbean, which is 29.9%, 72% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.7% 14.5% 16.6% 9
1970s 17.5% 16.8% 18.0% 10
1980s 16.7% 15.3% 17.6% 10
1990s 20.6% 18.6% 22.8% 10
2000s 20.6% 18.9% 22.0% 10
2010s 20.9% 19.6% 22.2% 10
2020s 21.4% 21.2% 21.7% 4

Countries ranked near Nicaragua

  1. 147 Gabon 21.5% compare
  2. 148 Viet Nam 21.5% compare
  3. 149 Peru 21.5% compare
  4. 151 Benin 21.3% compare
  5. 152 Guyana 20.9% compare
  6. 153 Burkina Faso 20.7% compare

See the full ranking of 192 places →

More energy & mining data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in Nicaragua?
Share of dietary energy supply from fats vs. gdp per capita in Nicaragua was 21.4% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in Nicaragua?
The highest recorded value was 22.8% in 1995.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in Nicaragua?
The lowest recorded value was 14.5% in 1961.
How does Nicaragua rank for share of dietary energy supply from fats vs. gdp per capita?
Nicaragua ranks 150th out of 192 countries with data for 2023.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in Nicaragua?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from fats vs. GDP per capita in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 14 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/nicaragua/

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About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.