Share of dietary energy supply from fats vs. GDP per capita in United States of America

United States of America: Share of dietary energy supply from fats vs. GDP per capita was 41.9% in 2023. ▲ Rising

Latest (2023)
41.9%
Change on year
up 1.4%
World rank
7th
of 192 countries
All-time high
41.9%
in 2023
All-time low
34.4%
in 1962
Years of data
63
1961–2023

Share of dietary energy supply from fats vs. GDP per capita in United States of America, 1961–2023

010203040196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of dietary energy supply from fats vs. gdp per capita in United States of America is 41.9%, measured in 2023. That is the highest value across all 63 years on record.

The figure is up 1.4% on the previous year and up 7.7% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in United States of America peaked at 41.9% in 2023 and was at its lowest, 34.4%, in 1962.

United States of America ranks 7th of 192 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in United States of America, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in United States of America, 1961 to 2023.
Year % Change
1961 34.5%
1962 34.4% -0.2%
1963 34.8% +1.4%
1964 35.1% +0.8%
1965 34.8% -0.9%
1966 34.9% +0.2%
1967 35.1% +0.6%
1968 35.3% +0.5%
1969 35.0% -0.8%
1970 35.6% +1.6%
1971 35.3% -0.7%
1972 35.8% +1.3%
1973 34.5% -3.5%
1974 35.2% +1.8%
1975 34.9% -0.6%
1976 35.9% +2.7%
1977 35.4% -1.3%
1978 36.2% +2.2%
1979 36.0% -0.7%
1980 36.3% +0.8%
1981 37.1% +2.1%
1982 36.9% -0.3%
1983 37.6% +1.7%
1984 37.7% +0.3%
1985 38.1% +1.1%
1986 37.1% -2.6%
1987 36.7% -1.2%
1988 36.9% +0.5%
1989 36.1% -2.1%
1990 35.8% -0.7%
1991 36.0% +0.4%
1992 36.0% -0.1%
1993 35.8% -0.4%
1994 35.7% -0.4%
1995 35.3% -1.2%
1996 34.5% -2.3%
1997 34.5% +0.0%
1998 35.1% +1.9%
1999 35.9% +2.2%
2000 37.0% +3.1%
2001 37.6% +1.6%
2002 38.0% +1.2%
2003 37.8% -0.7%
2004 38.2% +1.1%
2005 38.8% +1.6%
2006 38.7% -0.3%
2007 39.1% +1.1%
2008 39.3% +0.4%
2009 39.3% +0.2%
2010 38.9% -1.0%
2011 39.3% +0.9%
2012 39.1% -0.6%
2013 38.9% -0.3%
2014 39.0% +0.2%
2015 39.1% +0.3%
2016 39.2% +0.2%
2017 39.3% +0.3%
2018 40.2% +2.3%
2019 40.7% +1.1%
2020 40.8% +0.4%
2021 41.5% +1.6%
2022 41.3% -0.4%
2023 41.9% +1.4%

United States of America compared with similar countries

  • United States of America's 41.9% is above the median for high income countries, which is 36.3%, 1.2× the median. (63 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 34.9% 34.4% 35.3% 9
1970s 35.5% 34.5% 36.2% 10
1980s 37.0% 36.1% 38.1% 10
1990s 35.5% 34.5% 36.0% 10
2000s 38.4% 37.0% 39.3% 10
2010s 39.4% 38.9% 40.7% 10
2020s 41.4% 40.8% 41.9% 4

Countries ranked near United States of America

  1. 4 Micronesia, Federated States of 42.4% compare
  2. 5 Czechia 42.3% compare
  3. 6 Slovakia 42.1% compare
  4. 8 Bulgaria 41.9% compare
  5. 9 Greece 41.6% compare
  6. 10 Germany 41.3% compare

See the full ranking of 192 places →

More energy & mining data for United States of America

All data for United States of America →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in United States of America?
Share of dietary energy supply from fats vs. gdp per capita in United States of America was 41.9% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in United States of America?
The highest recorded value was 41.9% in 2023.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in United States of America?
The lowest recorded value was 34.4% in 1962.
How does United States of America rank for share of dietary energy supply from fats vs. gdp per capita?
United States of America ranks 7th out of 192 countries with data for 2023.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in United States of America?
Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from fats vs. GDP per capita in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 14 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/united-states/

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About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.