Share of calories from cereals, roots, and tubers vs. GDP per capita in New Zealand

New Zealand: Share of calories from cereals, roots, and tubers vs. GDP per capita was 32 percent in 2021. ▲ Rising

Latest (2021)
32 percent
Change on year
unchanged
World rank
139th
of 182 countries
All-time high
32 percent
in 2020
All-time low
27 percent
in 2004
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in New Zealand, 2001–2021

01020302001201120212001: 28 percent2002: 28 percent2003: 28 percent2004: 27 percent2005: 27 percent2006: 27 percent2007: 27 percent2008: 28 percent2009: 28 percent2010: 27 percent2011: 27 percent2012: 27 percent2013: 29 percent2014: 30 percent2015: 31 percent2016: 31 percent2017: 31 percent2018: 31 percent2019: 31 percent2020: 32 percent2021: 32 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in New Zealand stood at 32 percent. That is the highest value across all 21 years on record.

The figure is up 18.5% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in New Zealand peaked at 32 percent in 2020 and was at its lowest, 27 percent, in 2004.

That places New Zealand 139th out of 182 countries with data for 2021, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in New Zealand, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in New Zealand, 2001 to 2021.
Year percent Change
2001 28 percent
2002 28 percent +0.0%
2003 28 percent +0.0%
2004 27 percent -3.6%
2005 27 percent +0.0%
2006 27 percent +0.0%
2007 27 percent +0.0%
2008 28 percent +3.7%
2009 28 percent +0.0%
2010 27 percent -3.6%
2011 27 percent +0.0%
2012 27 percent +0.0%
2013 29 percent +7.4%
2014 30 percent +3.4%
2015 31 percent +3.3%
2016 31 percent +0.0%
2017 31 percent +0.0%
2018 31 percent +0.0%
2019 31 percent +0.0%
2020 32 percent +3.2%
2021 32 percent +0.0%

New Zealand compared with similar countries

  • New Zealand's 32 percent is above the median for high income countries, which is 31 percent, 1.0× the median. (60 countries reporting)
  • New Zealand's 32 percent is below the median for East Asia & Pacific, which is 45 percent, 71% of the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 27.56 percent 27 percent 28 percent 9
2010s 29.5 percent 27 percent 31 percent 10
2020s 32 percent 32 percent 32 percent 2

Countries ranked near New Zealand

  1. 139 Costa Rica 32 percent compare
  2. 139 Kazakhstan 32 percent compare
  3. 139 Lithuania 32 percent compare

See the full ranking of 182 places →

More energy & mining data for New Zealand

All data for New Zealand →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in New Zealand?
Share of calories from cereals, roots, and tubers vs. gdp per capita in New Zealand was 32 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in New Zealand?
The highest recorded value was 32 percent in 2020.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in New Zealand?
The lowest recorded value was 27 percent in 2004.
How does New Zealand rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
New Zealand ranks 139th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in New Zealand?
Over the last ten years it is up 18.5%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 17 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/new-zealand/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.