Share of calories from cereals, roots, and tubers vs. GDP per capita in Switzerland

Switzerland: Share of calories from cereals, roots, and tubers vs. GDP per capita was 26 percent in 2021. ▲ Rising

Latest (2021)
26 percent
Change on year
up 4.0%
World rank
168th
of 182 countries
All-time high
26 percent
in 2021
All-time low
22 percent
in 2012
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Switzerland, 2001–2021

01020302001201120212001: 25 percent2002: 24 percent2003: 24 percent2004: 24 percent2005: 24 percent2006: 23 percent2007: 23 percent2008: 23 percent2009: 23 percent2010: 23 percent2011: 23 percent2012: 22 percent2013: 23 percent2014: 23 percent2015: 24 percent2016: 24 percent2017: 25 percent2018: 25 percent2019: 25 percent2020: 25 percent2021: 26 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

Switzerland recorded 26 percent for share of calories from cereals, roots, and tubers vs. gdp per capita in 2021. That is the highest value across all 21 years on record.

Compared with earlier readings it is up 4.0% on the previous year and up 13.0% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Switzerland peaked at 26 percent in 2021 and was at its lowest, 22 percent, in 2012.

Switzerland ranks 168th of 182 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Switzerland, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Switzerland, 2001 to 2021.
Year percent Change
2001 25 percent
2002 24 percent -4.0%
2003 24 percent +0.0%
2004 24 percent +0.0%
2005 24 percent +0.0%
2006 23 percent -4.2%
2007 23 percent +0.0%
2008 23 percent +0.0%
2009 23 percent +0.0%
2010 23 percent +0.0%
2011 23 percent +0.0%
2012 22 percent -4.3%
2013 23 percent +4.5%
2014 23 percent +0.0%
2015 24 percent +4.3%
2016 24 percent +0.0%
2017 25 percent +4.2%
2018 25 percent +0.0%
2019 25 percent +0.0%
2020 25 percent +0.0%
2021 26 percent +4.0%

Switzerland compared with similar countries

  • Switzerland's 26 percent is below the median for high income countries, which is 31 percent, 84% of the median. (60 countries reporting)
  • Switzerland's 26 percent is below the median for Europe & Central Asia, which is 32.5 percent, 80% of the median. (48 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 23.67 percent 23 percent 25 percent 9
2010s 23.7 percent 22 percent 25 percent 10
2020s 25.5 percent 25 percent 26 percent 2

Countries ranked near Switzerland

  1. 168 Austria 26 percent compare
  2. 168 Denmark 26 percent compare
  3. 168 Dominica 26 percent compare
  4. 168 Netherlands 26 percent compare
  5. 168 Spain 26 percent compare

See the full ranking of 182 places →

More energy & mining data for Switzerland

All data for Switzerland →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Switzerland?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Switzerland was 26 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Switzerland?
The highest recorded value was 26 percent in 2021.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Switzerland?
The lowest recorded value was 22 percent in 2012.
How does Switzerland rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Switzerland ranks 168th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Switzerland?
Over the last ten years it is up 13.0%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 21 observations, free to reuse under CC BY 4.0 (Our World in Data).

Share, cite or embed this page

Cite this page

Share of calories from cereals, roots, and tubers vs. GDP per capita in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 14 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/switzerland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (Our World in Data); please keep the attribution.

<a href="https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/switzerland/">Share of calories from cereals, roots, and tubers vs. GDP per capita in Switzerland</a> — Statizoid

About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.