Saudi Arabia vs Turkmenistan: Access to clean fuels for cooking vs. per capita energy use
Saudi Arabia
100.0%
in 2024
Turkmenistan
100.0%
in 2024
Saudi Arabia rank
1st
Turkmenistan rank
1st
Access to clean fuels for cooking vs. per capita energy use over time
- Saudi Arabia
- Turkmenistan
How they compare
Saudi Arabia currently reports 100.0% against 100.0% in Turkmenistan, a difference of 0.0%.
Across all 25 years both countries report, Turkmenistan has been ahead every year.
Saudi Arabia ranks 1st and Turkmenistan ranks 1st of 194 countries.
Turkmenistan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Saudi Arabia | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 99.0% | 99.8% | 0.8% | Turkmenistan |
| 2010s | 99.6% | 100.0% | 0.4% | Turkmenistan |
| 2020s | 100.0% | 100.0% | 0.0% | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels for cooking vs. per capita energy use, Saudi Arabia or Turkmenistan?
- Saudi Arabia, at 100.0% against 100.0% in Turkmenistan as of 2024.
- What is the difference in access to clean fuels for cooking vs. per capita energy use between Saudi Arabia and Turkmenistan?
- 0.0%, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and Turkmenistan?
- 25 years are reported by both, from 2000 to 2024.
- How do Saudi Arabia and Turkmenistan rank globally for access to clean fuels for cooking vs. per capita energy use?
- Saudi Arabia ranks 1st and Turkmenistan ranks 1st of 194 countries.
- Where does this data come from?
- World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data, published as Access to clean fuels for cooking vs. per capita energy use. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels or technologies reduce exposure to indoor air pollutants, a leading cause of death in low-income households. Energy is measured in kilowatt-hours of total energy supply per person.