Japan vs Saint Lucia: Share of dietary energy derived from protein vs. GDP per capita
Japan
14.0%
in 2022
Saint Lucia
14.0%
in 2023
Japan rank
25th
Saint Lucia rank
28th
Share of dietary energy derived from protein vs. GDP per capita over time
- Japan
- Saint Lucia
How they compare
Japan currently reports 14.0% against 14.0% in Saint Lucia, a difference of 0.0%.
The two have swapped places 1 time across 62 shared years of data; in 1961 it was Japan ahead.
Japan ranks 25th and Saint Lucia ranks 28th of 192 countries.
Across the 7 decades both report, Japan averaged higher in 4 and Saint Lucia in 3.
Head to head by decade
| Decade | Japan | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.8% | 9.1% | 2.7% | Japan |
| 1970s | 12.5% | 10.2% | 2.3% | Japan |
| 1980s | 13.0% | 11.1% | 1.8% | Japan |
| 1990s | 13.2% | 12.5% | 0.6% | Japan |
| 2000s | 13.1% | 13.2% | 0.1% | Saint Lucia |
| 2010s | 13.5% | 15.1% | 1.6% | Saint Lucia |
| 2020s | 13.9% | 15.0% | 1.1% | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy derived from protein vs. gdp per capita, Japan or Saint Lucia?
- Japan, at 14.0% against 14.0% in Saint Lucia as of 2022.
- What is the difference in share of dietary energy derived from protein vs. gdp per capita between Japan and Saint Lucia?
- 0.0%, with Japan ahead.
- How many years of comparable data are there for Japan and Saint Lucia?
- 62 years are reported by both, from 1961 to 2022.
- How do Japan and Saint Lucia rank globally for share of dietary energy derived from protein vs. gdp per capita?
- Japan ranks 25th and Saint Lucia ranks 28th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy derived from protein vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.