Share of dietary energy derived from protein vs. GDP per capita in Saint Lucia

Saint Lucia: Share of dietary energy derived from protein vs. GDP per capita was 14.0% in 2023. ▲ Rising

Latest (2023)
14.0%
Change on year
down 0.2%
World rank
28th
of 192 countries
All-time high
16.1%
in 2021
All-time low
8.7%
in 1963
Years of data
63
1961–2023

Share of dietary energy derived from protein vs. GDP per capita in Saint Lucia, 1961–2023

051015196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy derived from protein vs. gdp per capita in Saint Lucia stood at 14.0%.

Compared with earlier readings it is down 0.2% on the previous year and down 4.7% over ten years.

Over the whole period, share of dietary energy derived from protein vs. gdp per capita in Saint Lucia peaked at 16.1% in 2021 and was at its lowest, 8.7%, in 1963.

That places Saint Lucia 28th out of 192 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy derived from protein vs. GDP per capita in Saint Lucia, year by year

Annual values for Share of dietary energy derived from protein vs. GDP per capita in Saint Lucia, 1961 to 2023.
Year % Change
1961 9.1%
1962 8.8% -3.1%
1963 8.7% -0.9%
1964 8.8% +1.7%
1965 8.8% +0.1%
1966 9.1% +2.9%
1967 9.3% +1.7%
1968 9.5% +2.8%
1969 9.7% +1.7%
1970 10.1% +4.6%
1971 10.1% +0.2%
1972 10.4% +2.8%
1973 9.9% -4.6%
1974 9.6% -3.9%
1975 10.0% +4.4%
1976 10.3% +3.5%
1977 10.3% +0.1%
1978 10.8% +4.6%
1979 10.6% -2.2%
1980 10.2% -3.2%
1981 10.5% +2.9%
1982 10.6% +0.5%
1983 10.8% +2.2%
1984 11.1% +2.2%
1985 11.0% -0.3%
1986 11.6% +4.8%
1987 11.7% +1.1%
1988 11.7% +0.1%
1989 12.3% +4.9%
1990 12.0% -2.1%
1991 12.6% +5.3%
1992 12.2% -3.4%
1993 12.7% +3.8%
1994 12.7% +0.6%
1995 12.8% +0.5%
1996 12.5% -2.6%
1997 12.5% +0.4%
1998 12.4% -0.7%
1999 13.0% +4.8%
2000 13.1% +0.5%
2001 12.8% -2.1%
2002 13.4% +4.5%
2003 13.5% +1.0%
2004 13.6% +0.4%
2005 13.5% -0.6%
2006 13.0% -3.6%
2007 13.2% +1.8%
2008 13.2% -0.5%
2009 13.0% -1.1%
2010 14.9% +14.4%
2011 14.9% -0.1%
2012 14.9% +0.3%
2013 14.7% -1.5%
2014 15.3% +3.7%
2015 15.4% +0.9%
2016 15.3% -0.3%
2017 15.1% -1.3%
2018 16.1% +6.0%
2019 14.0% -12.9%
2020 14.8% +6.0%
2021 16.1% +8.9%
2022 14.0% -12.9%
2023 14.0% -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.1% 8.7% 9.7% 9
1970s 10.2% 9.6% 10.8% 10
1980s 11.1% 10.2% 12.3% 10
1990s 12.5% 12.0% 13.0% 10
2000s 13.2% 12.8% 13.6% 10
2010s 15.1% 14.0% 16.1% 10
2020s 14.8% 14.0% 16.1% 4

Countries ranked near Saint Lucia

  1. 25 Japan 14.0% compare
  2. 26 Australia 14.0% compare
  3. 27 New Caledonia 14.0% compare
  4. 29 Serbia 14.0% compare
  5. 30 Ireland 14.0% compare
  6. 31 Niger 13.9% compare

See the full ranking of 192 places →

More energy & mining data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is share of dietary energy derived from protein vs. gdp per capita in Saint Lucia?
Share of dietary energy derived from protein vs. gdp per capita in Saint Lucia was 14.0% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy derived from protein vs. gdp per capita recorded in Saint Lucia?
The highest recorded value was 16.1% in 2021.
What is the lowest share of dietary energy derived from protein vs. gdp per capita recorded in Saint Lucia?
The lowest recorded value was 8.7% in 1963.
How does Saint Lucia rank for share of dietary energy derived from protein vs. gdp per capita?
Saint Lucia ranks 28th out of 192 countries with data for 2023.
Is share of dietary energy derived from protein vs. gdp per capita rising or falling in Saint Lucia?
Over the last ten years it is down 4.7%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy derived from protein vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy derived from protein vs. GDP per capita in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 05 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-derived-from-protein-vs-gdp-per-capita/st-lucia/

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About this data

Indicator
Share of dietary energy derived from protein vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.