Latvia vs United States of America: Share of dietary energy supply from carbohydrates vs. GDP per capita
Latvia
46.0%
in 2023
United States of America
45.6%
in 2023
Latvia rank
181st
United States of America rank
183rd
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- Latvia
- United States of America
How they compare
Latvia currently reports 46.0% against 45.6% in United States of America, a difference of 0.4%.
Across all 32 years both countries report, Latvia has been ahead every year.
Latvia ranks 181st and United States of America ranks 183rd of 192 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 60.6% | 52.3% | 8.3% | Latvia |
| 2000s | 55.1% | 49.5% | 5.6% | Latvia |
| 2010s | 51.6% | 48.0% | 3.6% | Latvia |
| 2020s | 46.3% | 46.0% | 0.3% | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, Latvia or United States of America?
- Latvia, at 46.0% against 45.6% in United States of America as of 2023.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between Latvia and United States of America?
- 0.4%, with Latvia ahead.
- How many years of comparable data are there for Latvia and United States of America?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and United States of America rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- Latvia ranks 181st and United States of America ranks 183rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.