Montenegro vs Netherlands: Share of dietary energy supply from carbohydrates vs. GDP per capita
Montenegro
50.1%
in 2023
Netherlands
49.6%
in 2023
Montenegro rank
153rd
Netherlands rank
156th
Share of dietary energy supply from carbohydrates vs. GDP per capita over time
- Montenegro
- Netherlands
How they compare
Montenegro currently reports 50.1% against 49.6% in Netherlands, a difference of 0.5%.
The two have swapped places 4 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Montenegro ranks 153rd and Netherlands ranks 156th of 192 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Netherlands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 55.8% | 50.0% | 5.8% | Montenegro |
| 2010s | 52.5% | 51.0% | 1.5% | Montenegro |
| 2020s | 51.0% | 50.2% | 0.8% | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of dietary energy supply from carbohydrates vs. gdp per capita, Montenegro or Netherlands?
- Montenegro, at 50.1% against 49.6% in Netherlands as of 2023.
- What is the difference in share of dietary energy supply from carbohydrates vs. gdp per capita between Montenegro and Netherlands?
- 0.5%, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Netherlands?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Netherlands rank globally for share of dietary energy supply from carbohydrates vs. gdp per capita?
- Montenegro ranks 153rd and Netherlands ranks 156th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.