Iceland vs Saint Vincent and the Grenadines: Share of calories from cereals, roots, and tubers vs. GDP per capita
Iceland
29 percent
in 2021
Saint Vincent and the Grenadines
29 percent
in 2021
Iceland rank
153rd
Saint Vincent and the Grenadines rank
153rd
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Iceland
- Saint Vincent and the Grenadines
How they compare
Iceland currently reports 29 percent against 29 percent in Saint Vincent and the Grenadines, a difference of 0 percent.
Across all 21 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Iceland ranks 153rd and Saint Vincent and the Grenadines ranks 153rd of 182 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iceland | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22.56 percent | 36.78 percent | 14.22 percent | Saint Vincent and the Grenadines |
| 2010s | 23.5 percent | 34.8 percent | 11.3 percent | Saint Vincent and the Grenadines |
| 2020s | 28.5 percent | 29 percent | 0.5 percent | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Iceland or Saint Vincent and the Grenadines?
- Iceland, at 29 percent against 29 percent in Saint Vincent and the Grenadines as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Iceland and Saint Vincent and the Grenadines?
- 0 percent, with Iceland ahead.
- How many years of comparable data are there for Iceland and Saint Vincent and the Grenadines?
- 21 years are reported by both, from 2001 to 2021.
- How do Iceland and Saint Vincent and the Grenadines rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Iceland ranks 153rd and Saint Vincent and the Grenadines ranks 153rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.