Share of calories from cereals, roots, and tubers vs. GDP per capita in Iceland

Iceland: Share of calories from cereals, roots, and tubers vs. GDP per capita was 29 percent in 2021. ▲ Rising

Latest (2021)
29 percent
Change on year
up 3.6%
World rank
153rd
of 182 countries
All-time high
29 percent
in 2021
All-time low
22 percent
in 2002
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Iceland, 2001–2021

01020302001201120212001: 23 percent2002: 22 percent2003: 22 percent2004: 22 percent2005: 22 percent2006: 23 percent2007: 23 percent2008: 23 percent2009: 23 percent2010: 23 percent2011: 23 percent2012: 22 percent2013: 23 percent2014: 23 percent2015: 23 percent2016: 23 percent2017: 24 percent2018: 25 percent2019: 26 percent2020: 28 percent2021: 29 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Iceland stood at 29 percent. That is the highest value across all 21 years on record.

Compared with earlier readings it is up 3.6% on the previous year and up 26.1% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Iceland peaked at 29 percent in 2021 and was at its lowest, 22 percent, in 2002.

That places Iceland 153rd out of 182 countries with data for 2021, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Iceland, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Iceland, 2001 to 2021.
Year percent Change
2001 23 percent
2002 22 percent -4.3%
2003 22 percent +0.0%
2004 22 percent +0.0%
2005 22 percent +0.0%
2006 23 percent +4.5%
2007 23 percent +0.0%
2008 23 percent +0.0%
2009 23 percent +0.0%
2010 23 percent +0.0%
2011 23 percent +0.0%
2012 22 percent -4.3%
2013 23 percent +4.5%
2014 23 percent +0.0%
2015 23 percent +0.0%
2016 23 percent +0.0%
2017 24 percent +4.3%
2018 25 percent +4.2%
2019 26 percent +4.0%
2020 28 percent +7.7%
2021 29 percent +3.6%

Iceland compared with similar countries

  • Iceland's 29 percent is below the median for high income countries, which is 31 percent, 94% of the median. (60 countries reporting)
  • Iceland's 29 percent is below the median for Europe & Central Asia, which is 32.5 percent, 89% of the median. (48 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 22.56 percent 22 percent 23 percent 9
2010s 23.5 percent 22 percent 26 percent 10
2020s 28.5 percent 28 percent 29 percent 2

Countries ranked near Iceland

  1. 150 Slovakia 30 percent compare
  2. 150 Sweden 30 percent compare
  3. 150 Chinese Taipei 30 percent compare
  4. 153 France 29 percent compare
  5. 153 Luxembourg 29 percent compare
  6. 153 Saint Kitts and Nevis 29 percent compare
  7. 153 Saint Vincent and the Grenadines 29 percent compare

See the full ranking of 182 places →

More energy & mining data for Iceland

All data for Iceland →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Iceland?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Iceland was 29 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Iceland?
The highest recorded value was 29 percent in 2021.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Iceland?
The lowest recorded value was 22 percent in 2002.
How does Iceland rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Iceland ranks 153rd out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Iceland?
Over the last ten years it is up 26.1%. The long-run trend across the full record is rising.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 13 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/iceland/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.