Norway vs Portugal: Share of calories from cereals, roots, and tubers vs. GDP per capita
Norway
31 percent
in 2021
Portugal
31 percent
in 2021
Norway rank
143rd
Portugal rank
143rd
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Norway
- Portugal
How they compare
Norway currently reports 31 percent against 31 percent in Portugal, a difference of 0 percent.
The two have swapped places 4 times across 21 shared years of data; in 2001 it was Portugal ahead.
Norway ranks 143rd and Portugal ranks 143rd of 182 countries.
Across the 3 decades both report, Norway averaged higher in 2 and Portugal in 1.
Head to head by decade
| Decade | Norway | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 31.89 percent | 31.78 percent | 0.1111 percent | Norway |
| 2010s | 30.2 percent | 31.9 percent | 1.7 percent | Portugal |
| 2020s | 31 percent | 30.5 percent | 0.5 percent | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Norway or Portugal?
- Norway, at 31 percent against 31 percent in Portugal as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Norway and Portugal?
- 0 percent, with Norway ahead.
- How many years of comparable data are there for Norway and Portugal?
- 21 years are reported by both, from 2001 to 2021.
- How do Norway and Portugal rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Norway ranks 143rd and Portugal ranks 143rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.