Share of dietary energy derived from protein vs. GDP per capita in Turkey

Turkey: Share of dietary energy derived from protein vs. GDP per capita was 12.3% in 2023. ▼ Falling

Latest (2023)
12.3%
Change on year
up 2.4%
World rank
89th
of 192 countries
All-time high
12.6%
in 1962
All-time low
11.1%
in 2009
Years of data
63
1961–2023

Share of dietary energy derived from protein vs. GDP per capita in Turkey, 1961–2023

051015196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy derived from protein vs. gdp per capita in Turkey stood at 12.3%.

That represents a change of up 2.4% on the previous year and up 7.9% over ten years.

Over the whole period, share of dietary energy derived from protein vs. gdp per capita in Turkey peaked at 12.6% in 1962 and was at its lowest, 11.1%, in 2009.

That places Turkey 89th out of 192 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Share of dietary energy derived from protein vs. GDP per capita in Turkey, year by year

Annual values for Share of dietary energy derived from protein vs. GDP per capita in Turkey, 1961 to 2023.
Year % Change
1961 12.6% —
1962 12.6% +0.3%
1963 12.3% -2.3%
1964 12.2% -1.4%
1965 12.3% +1.2%
1966 12.0% -2.6%
1967 12.1% +1.1%
1968 11.9% -1.8%
1969 12.3% +3.4%
1970 12.0% -2.6%
1971 11.9% -0.9%
1972 11.7% -1.4%
1973 11.8% +0.9%
1974 11.9% +0.6%
1975 11.8% -1.2%
1976 11.6% -1.2%
1977 12.0% +3.3%
1978 11.8% -2.0%
1979 11.9% +0.8%
1980 11.6% -1.8%
1981 12.0% +3.1%
1982 11.6% -3.1%
1983 11.9% +2.3%
1984 11.8% -1.0%
1985 12.0% +1.7%
1986 12.0% -0.1%
1987 11.7% -2.0%
1988 11.6% -0.8%
1989 11.4% -2.2%
1990 11.6% +1.8%
1991 11.7% +1.4%
1992 11.7% -0.3%
1993 11.5% -1.7%
1994 11.6% +1.2%
1995 11.8% +1.0%
1996 11.5% -2.4%
1997 11.3% -1.3%
1998 11.6% +2.1%
1999 11.7% +0.9%
2000 11.5% -1.5%
2001 11.4% -0.9%
2002 11.5% +0.6%
2003 11.5% -0.2%
2004 11.4% -0.3%
2005 11.4% +0.2%
2006 11.3% -1.2%
2007 11.3% +0.1%
2008 11.2% -1.1%
2009 11.1% -0.5%
2010 11.2% +0.9%
2011 11.3% +1.0%
2012 11.5% +1.1%
2013 11.4% -0.6%
2014 11.5% +1.1%
2015 11.6% +1.0%
2016 11.6% -0.7%
2017 11.6% +0.4%
2018 11.6% -0.1%
2019 11.5% -1.1%
2020 12.1% +5.4%
2021 12.1% +0.4%
2022 12.0% -0.9%
2023 12.3% +2.4%

Turkey compared with similar countries

  • Turkey's 12.3% is below the median for upper middle income countries, which is 12.4%, 99% of the median. (57 countries reporting)
  • Turkey's 12.3% is below the median for Europe & Central Asia, which is 13.3%, 93% of the median. (48 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.3% 11.9% 12.6% 9
1970s 11.8% 11.6% 12.0% 10
1980s 11.8% 11.4% 12.0% 10
1990s 11.6% 11.3% 11.8% 10
2000s 11.4% 11.1% 11.5% 10
2010s 11.5% 11.2% 11.6% 10
2020s 12.1% 12.0% 12.3% 4

Countries ranked near Turkey

  1. 86 United Arab Emirates 12.4% compare
  2. 87 Germany 12.4% compare
  3. 88 Romania 12.3% compare
  4. 90 El Salvador 12.3% compare
  5. 91 Belgium 12.3% compare
  6. 92 Tajikistan 12.3% compare

See the full ranking of 192 places →

More energy & mining data for Turkey

All data for Turkey →

Frequently asked questions

What is share of dietary energy derived from protein vs. gdp per capita in Turkey?
Share of dietary energy derived from protein vs. gdp per capita in Turkey was 12.3% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy derived from protein vs. gdp per capita recorded in Turkey?
The highest recorded value was 12.6% in 1962.
What is the lowest share of dietary energy derived from protein vs. gdp per capita recorded in Turkey?
The lowest recorded value was 11.1% in 2009.
How does Turkey rank for share of dietary energy derived from protein vs. gdp per capita?
Turkey ranks 89th out of 192 countries with data for 2023.
Is share of dietary energy derived from protein vs. gdp per capita rising or falling in Turkey?
Over the last ten years it is up 7.9%. The long-run trend across the full record is falling.
Where does this Turkey data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy derived from protein vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy derived from protein vs. GDP per capita in Turkey. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 25 October 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-derived-from-protein-vs-gdp-per-capita/turkiye/

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About this data

Indicator
Share of dietary energy derived from protein vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from protein, measured as the daily caloric supply from protein as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.