Share of dietary energy supply from carbohydrates vs. GDP per capita in Ecuador

Ecuador: Share of dietary energy supply from carbohydrates vs. GDP per capita was 53.5% in 2023. ▼ Falling

Latest (2023)
53.5%
Change on year
down 1.1%
World rank
134th
of 192 countries
All-time high
70.3%
in 1965
All-time low
52.4%
in 2021
Years of data
63
1961–2023

Share of dietary energy supply from carbohydrates vs. GDP per capita in Ecuador, 1961–2023

020406080196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of dietary energy supply from carbohydrates vs. gdp per capita in Ecuador is 53.5%, measured in 2023.

Compared with earlier readings it is down 1.1% on the previous year and down 0.2% over ten years.

Over the whole period, share of dietary energy supply from carbohydrates vs. gdp per capita in Ecuador peaked at 70.3% in 1965 and was at its lowest, 52.4%, in 2021.

Ecuador ranks 134th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Share of dietary energy supply from carbohydrates vs. GDP per capita in Ecuador, year by year

Annual values for Share of dietary energy supply from carbohydrates vs. GDP per capita in Ecuador, 1961 to 2023.
Year % Change
1961 69.1%
1962 69.3% +0.3%
1963 69.1% -0.3%
1964 69.2% +0.2%
1965 70.3% +1.6%
1966 70.2% -0.2%
1967 69.1% -1.4%
1968 69.6% +0.7%
1969 69.8% +0.4%
1970 69.7% -0.2%
1971 69.6% -0.2%
1972 69.7% +0.2%
1973 69.3% -0.7%
1974 69.0% -0.3%
1975 68.8% -0.4%
1976 68.2% -0.8%
1977 69.1% +1.3%
1978 69.1% -0.0%
1979 68.1% -1.4%
1980 68.9% +1.1%
1981 65.8% -4.5%
1982 64.9% -1.4%
1983 63.2% -2.6%
1984 64.7% +2.2%
1985 65.1% +0.7%
1986 63.5% -2.5%
1987 62.2% -2.1%
1988 64.4% +3.5%
1989 62.3% -3.3%
1990 61.5% -1.2%
1991 60.5% -1.7%
1992 61.1% +1.1%
1993 63.0% +3.1%
1994 64.4% +2.2%
1995 59.8% -7.1%
1996 59.0% -1.4%
1997 57.9% -1.8%
1998 58.2% +0.5%
1999 58.8% +1.1%
2000 58.8% -0.0%
2001 58.3% -0.9%
2002 56.6% -2.8%
2003 56.6% -0.1%
2004 55.6% -1.6%
2005 55.7% +0.1%
2006 54.8% -1.5%
2007 53.3% -2.9%
2008 52.7% -1.0%
2009 54.4% +3.2%
2010 56.1% +3.1%
2011 54.9% -2.2%
2012 55.3% +0.8%
2013 53.6% -3.1%
2014 53.9% +0.4%
2015 55.2% +2.5%
2016 56.1% +1.5%
2017 55.4% -1.1%
2018 55.4% +0.0%
2019 55.8% +0.7%
2020 54.9% -1.6%
2021 52.4% -4.5%
2022 54.2% +3.3%
2023 53.5% -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 69.5% 69.1% 70.3% 9
1970s 69.1% 68.1% 69.7% 10
1980s 64.5% 62.2% 68.9% 10
1990s 60.4% 57.9% 64.4% 10
2000s 55.7% 52.7% 58.8% 10
2010s 55.2% 53.6% 56.1% 10
2020s 53.8% 52.4% 54.9% 4

Countries ranked near Ecuador

  1. 131 Malta 53.9% compare
  2. 132 Albania 53.8% compare
  3. 133 Romania 53.7% compare
  4. 135 Saint Vincent and the Grenadines 53.5% compare
  5. 136 Poland 53.3% compare
  6. 137 Libya 53.1% compare

See the full ranking of 192 places →

More energy & mining data for Ecuador

All data for Ecuador →

Frequently asked questions

What is share of dietary energy supply from carbohydrates vs. gdp per capita in Ecuador?
Share of dietary energy supply from carbohydrates vs. gdp per capita in Ecuador was 53.5% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Ecuador?
The highest recorded value was 70.3% in 1965.
What is the lowest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Ecuador?
The lowest recorded value was 52.4% in 2021.
How does Ecuador rank for share of dietary energy supply from carbohydrates vs. gdp per capita?
Ecuador ranks 134th out of 192 countries with data for 2023.
Is share of dietary energy supply from carbohydrates vs. gdp per capita rising or falling in Ecuador?
Over the last ten years it is down 0.2%. The long-run trend across the full record is falling.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from carbohydrates vs. GDP per capita in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 08 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-carbohydrates-vs-gdp-per-capita/ecuador/

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About this data

Indicator
Share of dietary energy supply from carbohydrates vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.