Share of dietary energy supply from carbohydrates vs. GDP per capita in Italy

Italy: Share of dietary energy supply from carbohydrates vs. GDP per capita was 49.0% in 2023. ▼ Falling

Latest (2023)
49.0%
Change on year
up 0.5%
World rank
162nd
of 192 countries
All-time high
65.4%
in 1961
All-time low
46.7%
in 2011
Years of data
63
1961–2023

Share of dietary energy supply from carbohydrates vs. GDP per capita in Italy, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy supply from carbohydrates vs. gdp per capita in Italy stood at 49.0%.

Compared with earlier readings it is up 0.5% on the previous year and up 2.8% over ten years.

Over the whole period, share of dietary energy supply from carbohydrates vs. gdp per capita in Italy peaked at 65.4% in 1961 and was at its lowest, 46.7%, in 2011.

Italy ranks 162nd of 192 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Share of dietary energy supply from carbohydrates vs. GDP per capita in Italy, year by year

Annual values for Share of dietary energy supply from carbohydrates vs. GDP per capita in Italy, 1961 to 2023.
Year % Change
1961 65.4%
1962 63.5% -2.9%
1963 62.8% -1.1%
1964 63.3% +0.8%
1965 62.5% -1.2%
1966 62.4% -0.3%
1967 61.3% -1.6%
1968 61.3% -0.0%
1969 60.9% -0.7%
1970 59.4% -2.5%
1971 58.9% -0.8%
1972 58.4% -0.8%
1973 59.0% +1.0%
1974 58.3% -1.2%
1975 57.7% -1.0%
1976 57.6% -0.2%
1977 58.0% +0.6%
1978 56.1% -3.2%
1979 56.0% -0.2%
1980 55.7% -0.5%
1981 55.0% -1.2%
1982 53.7% -2.4%
1983 52.8% -1.6%
1984 53.0% +0.4%
1985 51.4% -3.1%
1986 51.0% -0.6%
1987 50.2% -1.7%
1988 50.2% +0.1%
1989 50.3% +0.0%
1990 49.9% -0.8%
1991 50.1% +0.4%
1992 50.7% +1.3%
1993 50.2% -1.1%
1994 49.7% -1.0%
1995 50.1% +0.9%
1996 50.1% -0.0%
1997 50.1% -0.0%
1998 49.3% -1.6%
1999 48.8% -0.9%
2000 49.9% +2.2%
2001 49.6% -0.6%
2002 49.4% -0.2%
2003 49.8% +0.6%
2004 50.4% +1.3%
2005 50.2% -0.4%
2006 48.9% -2.6%
2007 48.9% -0.1%
2008 48.7% -0.4%
2009 49.4% +1.4%
2010 46.9% -5.0%
2011 46.7% -0.4%
2012 46.8% +0.0%
2013 47.7% +2.0%
2014 48.1% +1.0%
2015 49.0% +1.8%
2016 48.8% -0.3%
2017 48.7% -0.3%
2018 48.7% +0.1%
2019 48.5% -0.4%
2020 48.0% -1.1%
2021 48.4% +0.8%
2022 48.8% +0.8%
2023 49.0% +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 62.6% 60.9% 65.4% 9
1970s 58.0% 56.0% 59.4% 10
1980s 52.3% 50.2% 55.7% 10
1990s 49.9% 48.8% 50.7% 10
2000s 49.5% 48.7% 50.4% 10
2010s 48.0% 46.7% 49.0% 10
2020s 48.5% 48.0% 49.0% 4

Countries ranked near Italy

  1. 159 Grenada 49.4% compare
  2. 160 Estonia 49.2% compare
  3. 161 Naoero 49.2% compare
  4. 163 New Caledonia 48.9% compare
  5. 164 Argentina 48.9% compare
  6. 165 Israel 48.8% compare

See the full ranking of 192 places →

More energy & mining data for Italy

All data for Italy →

Frequently asked questions

What is share of dietary energy supply from carbohydrates vs. gdp per capita in Italy?
Share of dietary energy supply from carbohydrates vs. gdp per capita in Italy was 49.0% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Italy?
The highest recorded value was 65.4% in 1961.
What is the lowest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Italy?
The lowest recorded value was 46.7% in 2011.
How does Italy rank for share of dietary energy supply from carbohydrates vs. gdp per capita?
Italy ranks 162nd out of 192 countries with data for 2023.
Is share of dietary energy supply from carbohydrates vs. gdp per capita rising or falling in Italy?
Over the last ten years it is up 2.8%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from carbohydrates vs. GDP per capita in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 10 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-carbohydrates-vs-gdp-per-capita/italy/

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About this data

Indicator
Share of dietary energy supply from carbohydrates vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.