Share of dietary energy supply from fats vs. GDP per capita in Dominica

Dominica: Share of dietary energy supply from fats vs. GDP per capita was 29.9% in 2022. ▲ Rising

Latest (2022)
29.9%
Change on year
up 3.3%
World rank
89th
of 192 countries
All-time high
29.9%
in 2022
All-time low
19.9%
in 1961
Years of data
62
1961–2022

Share of dietary energy supply from fats vs. GDP per capita in Dominica, 1961–2022

0102030196119912022

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of dietary energy supply from fats vs. gdp per capita in Dominica is 29.9%, measured in 2022. That is the highest value across all 62 years on record.

Compared with earlier readings it is up 3.3% on the previous year and up 17.3% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in Dominica peaked at 29.9% in 2022 and was at its lowest, 19.9%, in 1961.

Dominica ranks 89th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 62 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in Dominica, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in Dominica, 1961 to 2022.
Year % Change
1961 19.9%
1962 20.0% +0.4%
1963 20.0% +0.3%
1964 20.0% -0.2%
1965 20.9% +4.7%
1966 21.2% +1.2%
1967 21.0% -0.8%
1968 20.2% -3.9%
1969 20.9% +3.6%
1970 20.8% -0.4%
1971 20.9% +0.4%
1972 21.7% +3.9%
1973 23.2% +6.9%
1974 22.6% -2.7%
1975 23.2% +2.8%
1976 21.4% -7.8%
1977 24.4% +14.0%
1978 24.2% -0.8%
1979 24.2% -0.1%
1980 23.6% -2.4%
1981 23.6% -0.1%
1982 23.5% -0.3%
1983 23.9% +1.5%
1984 24.9% +4.0%
1985 24.0% -3.3%
1986 24.9% +3.8%
1987 24.8% -0.5%
1988 23.5% -5.1%
1989 25.8% +9.4%
1990 25.7% -0.4%
1991 25.1% -2.4%
1992 25.0% -0.1%
1993 26.1% +4.1%
1994 24.8% -4.7%
1995 23.5% -5.3%
1996 24.7% +4.8%
1997 24.6% -0.2%
1998 24.1% -1.9%
1999 24.0% -0.7%
2000 25.3% +5.5%
2001 25.3% +0.1%
2002 25.8% +1.9%
2003 24.8% -3.9%
2004 24.8% +0.1%
2005 23.9% -3.5%
2006 23.5% -1.8%
2007 23.5% -0.0%
2008 24.3% +3.2%
2009 22.7% -6.5%
2010 28.0% +23.6%
2011 27.6% -1.8%
2012 25.5% -7.5%
2013 26.6% +4.3%
2014 25.3% -4.7%
2015 24.8% -1.9%
2016 25.8% +3.9%
2017 25.1% -2.7%
2018 26.0% +3.5%
2019 27.0% +4.0%
2020 26.2% -3.0%
2021 28.9% +10.4%
2022 29.9% +3.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.5% 19.9% 21.2% 9
1970s 22.7% 20.8% 24.4% 10
1980s 24.3% 23.5% 25.8% 10
1990s 24.8% 23.5% 26.1% 10
2000s 24.4% 22.7% 25.8% 10
2010s 26.2% 24.8% 28.0% 10
2020s 28.4% 26.2% 29.9% 3

Countries ranked near Dominica

  1. 86 Qatar 30.2%
  2. 87 North Macedonia 30.0% compare
  3. 88 Mexico 29.9% compare
  4. 90 Colombia 29.8% compare
  5. 91 Jordan 29.7% compare
  6. 92 Chad 29.7% compare

See the full ranking of 192 places →

More energy & mining data for Dominica

All data for Dominica →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in Dominica?
Share of dietary energy supply from fats vs. gdp per capita in Dominica was 29.9% in 2022, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in Dominica?
The highest recorded value was 29.9% in 2022.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in Dominica?
The lowest recorded value was 19.9% in 1961.
How does Dominica rank for share of dietary energy supply from fats vs. gdp per capita?
Dominica ranks 89th out of 192 countries with data for 2022.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in Dominica?
Over the last ten years it is up 17.3%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from fats vs. GDP per capita in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 12 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/dominica/

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About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.