Share of dietary energy supply from fats vs. GDP per capita in Madagascar

Madagascar: Share of dietary energy supply from fats vs. GDP per capita was 9.9% in 2023. ▼ Falling

Latest (2023)
9.9%
Change on year
up 2.0%
World rank
190th
of 192 countries
All-time high
13.8%
in 1997
All-time low
9.4%
in 2012
Years of data
63
1961–2023

Share of dietary energy supply from fats vs. GDP per capita in Madagascar, 1961–2023

051015196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

Madagascar recorded 9.9% for share of dietary energy supply from fats vs. gdp per capita in 2023.

The figure is up 2.0% on the previous year and up 2.9% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in Madagascar peaked at 13.8% in 1997 and was at its lowest, 9.4%, in 2012.

That places Madagascar 190th out of 192 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in Madagascar, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in Madagascar, 1961 to 2023.
Year % Change
1961 12.5%
1962 12.7% +1.1%
1963 12.3% -2.9%
1964 12.5% +1.4%
1965 11.9% -4.8%
1966 13.2% +10.9%
1967 12.9% -1.7%
1968 12.6% -2.4%
1969 12.5% -0.8%
1970 12.4% -1.2%
1971 12.2% -1.3%
1972 12.3% +1.0%
1973 12.0% -2.4%
1974 11.8% -2.3%
1975 12.4% +5.4%
1976 12.4% -0.2%
1977 11.9% -3.9%
1978 13.3% +11.8%
1979 13.3% +0.4%
1980 13.6% +2.0%
1981 13.4% -1.6%
1982 13.1% -2.3%
1983 12.4% -4.9%
1984 12.7% +2.4%
1985 12.5% -1.6%
1986 12.4% -1.3%
1987 12.7% +3.0%
1988 13.2% +3.9%
1989 13.3% +0.5%
1990 13.4% +0.6%
1991 13.6% +1.9%
1992 13.2% -3.0%
1993 13.2% -0.4%
1994 13.3% +0.8%
1995 13.7% +3.0%
1996 13.4% -2.3%
1997 13.8% +2.9%
1998 12.7% -7.4%
1999 12.6% -1.0%
2000 12.1% -3.9%
2001 11.7% -3.8%
2002 11.8% +1.1%
2003 12.0% +1.6%
2004 11.8% -1.6%
2005 11.7% -0.5%
2006 12.4% +5.9%
2007 12.0% -3.6%
2008 12.1% +1.3%
2009 11.3% -6.9%
2010 10.8% -4.2%
2011 10.1% -6.6%
2012 9.4% -7.2%
2013 9.7% +3.1%
2014 9.4% -2.2%
2015 10.0% +6.0%
2016 10.2% +2.1%
2017 10.5% +2.9%
2018 10.6% +0.6%
2019 10.2% -3.9%
2020 11.4% +12.3%
2021 10.2% -10.7%
2022 9.7% -4.5%
2023 9.9% +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.6% 11.9% 13.2% 9
1970s 12.4% 11.8% 13.3% 10
1980s 12.9% 12.4% 13.6% 10
1990s 13.3% 12.6% 13.8% 10
2000s 11.9% 11.3% 12.4% 10
2010s 10.1% 9.4% 10.8% 10
2020s 10.3% 9.7% 11.4% 4

Countries ranked near Madagascar

  1. 187 Sri Lanka 13.3% compare
  2. 188 Lao People's Democratic Republic 11.9% compare
  3. 189 Cambodia 11.8% compare
  4. 191 Congo, Democratic Republic of the 9.1% compare
  5. 192 Burundi 8.2% compare

See the full ranking of 192 places →

More energy & mining data for Madagascar

All data for Madagascar →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in Madagascar?
Share of dietary energy supply from fats vs. gdp per capita in Madagascar was 9.9% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in Madagascar?
The highest recorded value was 13.8% in 1997.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in Madagascar?
The lowest recorded value was 9.4% in 2012.
How does Madagascar rank for share of dietary energy supply from fats vs. gdp per capita?
Madagascar ranks 190th out of 192 countries with data for 2023.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in Madagascar?
Over the last ten years it is up 2.9%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from fats vs. GDP per capita in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 10 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/madagascar/

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About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.