Share of calories from cereals, roots, and tubers vs. GDP per capita in Guyana

Guyana: Share of calories from cereals, roots, and tubers vs. GDP per capita was 38 percent in 2021. ▼ Falling

Latest (2021)
38 percent
Change on year
down 2.6%
World rank
114th
of 182 countries
All-time high
51 percent
in 2003
All-time low
38 percent
in 2021
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Guyana, 2001–2021

02040602001201120212001: 49 percent2002: 50 percent2003: 51 percent2004: 51 percent2005: 51 percent2006: 51 percent2007: 51 percent2008: 50 percent2009: 49 percent2010: 48 percent2011: 47 percent2012: 47 percent2013: 48 percent2014: 47 percent2015: 46 percent2016: 44 percent2017: 43 percent2018: 41 percent2019: 40 percent2020: 39 percent2021: 38 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Guyana stood at 38 percent. That is the lowest value across all 21 years on record.

The figure is down 2.6% on the previous year and down 19.1% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Guyana peaked at 51 percent in 2003 and was at its lowest, 38 percent, in 2021.

That places Guyana 114th out of 182 countries with data for 2021, putting it in the middle of the range.

The long-run direction has been consistently falling across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Guyana, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Guyana, 2001 to 2021.
Year percent Change
2001 49 percent
2002 50 percent +2.0%
2003 51 percent +2.0%
2004 51 percent +0.0%
2005 51 percent +0.0%
2006 51 percent +0.0%
2007 51 percent +0.0%
2008 50 percent -2.0%
2009 49 percent -2.0%
2010 48 percent -2.0%
2011 47 percent -2.1%
2012 47 percent +0.0%
2013 48 percent +2.1%
2014 47 percent -2.1%
2015 46 percent -2.1%
2016 44 percent -4.3%
2017 43 percent -2.3%
2018 41 percent -4.7%
2019 40 percent -2.4%
2020 39 percent -2.5%
2021 38 percent -2.6%

Averages by decade

DecadeAverage LowestHighest Years
2000s 50.33 percent 49 percent 51 percent 9
2010s 45.1 percent 40 percent 48 percent 10
2020s 38.5 percent 38 percent 39 percent 2

Countries ranked near Guyana

  1. 114 Slovenia 38 percent compare
  2. 116 Belize 37 percent compare
  3. 116 Cyprus 37 percent compare
  4. 116 Romania 37 percent compare
  5. 116 United Arab Emirates 37 percent compare

See the full ranking of 182 places →

More energy & mining data for Guyana

All data for Guyana →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Guyana?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Guyana was 38 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Guyana?
The highest recorded value was 51 percent in 2003.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Guyana?
The lowest recorded value was 38 percent in 2021.
How does Guyana rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Guyana ranks 114th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Guyana?
Over the last ten years it is down 19.1%. The long-run trend across the full record is falling.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 13 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/guyana/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.