Share of calories from cereals, roots, and tubers vs. GDP per capita in Hong Kong, China

Hong Kong, China: Share of calories from cereals, roots, and tubers vs. GDP per capita was 27 percent in 2021. ▼ Falling

Latest (2021)
27 percent
Change on year
unchanged
World rank
164th
of 182 countries
All-time high
30 percent
in 2003
All-time low
27 percent
in 2020
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Hong Kong, China, 2001–2021

01020302001201120212001: 29 percent2002: 29 percent2003: 30 percent2004: 30 percent2005: 30 percent2006: 30 percent2007: 30 percent2008: 30 percent2009: 30 percent2010: 30 percent2011: 30 percent2012: 29 percent2013: 30 percent2014: 30 percent2015: 30 percent2016: 30 percent2017: 29 percent2018: 29 percent2019: 28 percent2020: 27 percent2021: 27 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

The most recent figure for share of calories from cereals, roots, and tubers vs. gdp per capita in Hong Kong, China is 27 percent, measured in 2021. That is the lowest value across all 21 years on record.

That represents a change of down 10.0% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Hong Kong, China peaked at 30 percent in 2003 and was at its lowest, 27 percent, in 2020.

Hong Kong, China ranks 164th of 182 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Hong Kong, China, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Hong Kong, China, 2001 to 2021.
Year percent Change
2001 29 percent
2002 29 percent +0.0%
2003 30 percent +3.4%
2004 30 percent +0.0%
2005 30 percent +0.0%
2006 30 percent +0.0%
2007 30 percent +0.0%
2008 30 percent +0.0%
2009 30 percent +0.0%
2010 30 percent +0.0%
2011 30 percent +0.0%
2012 29 percent -3.3%
2013 30 percent +3.4%
2014 30 percent +0.0%
2015 30 percent +0.0%
2016 30 percent +0.0%
2017 29 percent -3.3%
2018 29 percent +0.0%
2019 28 percent -3.4%
2020 27 percent -3.6%
2021 27 percent +0.0%

Hong Kong, China compared with similar countries

  • Hong Kong, China's 27 percent is below the median for high income countries, which is 31 percent, 87% of the median. (60 countries reporting)
  • Hong Kong, China's 27 percent is below the median for East Asia & Pacific, which is 45 percent, 60% of the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 29.78 percent 29 percent 30 percent 9
2010s 29.5 percent 28 percent 30 percent 10
2020s 27 percent 27 percent 27 percent 2

Countries ranked near Hong Kong, China

  1. 164 Dominican Republic 27 percent compare
  2. 164 Greece 27 percent compare
  3. 164 Ireland 27 percent compare

See the full ranking of 182 places →

More energy & mining data for Hong Kong, China

All data for Hong Kong, China →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Hong Kong, China?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Hong Kong, China was 27 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Hong Kong, China?
The highest recorded value was 30 percent in 2003.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Hong Kong, China?
The lowest recorded value was 27 percent in 2020.
How does Hong Kong, China rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Hong Kong, China ranks 164th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Hong Kong, China?
Over the last ten years it is down 10.0%. The long-run trend across the full record is falling.
Where does this Hong Kong, China data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Hong Kong, China. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 17 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/hong-kong-sar-china/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.