Share of calories from cereals, roots, and tubers vs. GDP per capita in Japan

Japan: Share of calories from cereals, roots, and tubers vs. GDP per capita was 39 percent in 2021. ▬ Flat

Latest (2021)
39 percent
Change on year
unchanged
World rank
108th
of 182 countries
All-time high
41 percent
in 2001
All-time low
39 percent
in 2020
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Japan, 2001–2021

0102030402001201120212001: 41 percent2002: 41 percent2003: 41 percent2004: 41 percent2005: 41 percent2006: 41 percent2007: 41 percent2008: 41 percent2009: 41 percent2010: 41 percent2011: 41 percent2012: 41 percent2013: 41 percent2014: 41 percent2015: 41 percent2016: 40 percent2017: 40 percent2018: 40 percent2019: 40 percent2020: 39 percent2021: 39 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Japan stood at 39 percent. That is the lowest value across all 21 years on record.

The figure is down 4.9% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Japan peaked at 41 percent in 2001 and was at its lowest, 39 percent, in 2020.

Japan ranks 108th of 182 countries on this measure, in the middle of the range.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Japan, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Japan, 2001 to 2021.
Year percent Change
2001 41 percent
2002 41 percent +0.0%
2003 41 percent +0.0%
2004 41 percent +0.0%
2005 41 percent +0.0%
2006 41 percent +0.0%
2007 41 percent +0.0%
2008 41 percent +0.0%
2009 41 percent +0.0%
2010 41 percent +0.0%
2011 41 percent +0.0%
2012 41 percent +0.0%
2013 41 percent +0.0%
2014 41 percent +0.0%
2015 41 percent +0.0%
2016 40 percent -2.4%
2017 40 percent +0.0%
2018 40 percent +0.0%
2019 40 percent +0.0%
2020 39 percent -2.5%
2021 39 percent +0.0%

Japan compared with similar countries

  • Japan's 39 percent is above the median for high income countries, which is 31 percent, 1.3× the median. (60 countries reporting)
  • Japan's 39 percent is below the median for East Asia & Pacific, which is 45 percent, 87% of the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 41 percent 41 percent 41 percent 9
2010s 40.6 percent 40 percent 41 percent 10
2020s 39 percent 39 percent 39 percent 2

Countries ranked near Japan

  1. 108 Armenia 39 percent compare
  2. 108 Chile 39 percent compare
  3. 108 Jamaica 39 percent compare
  4. 108 Malaysia 39 percent compare
  5. 108 Samoa 39 percent compare

See the full ranking of 182 places →

More energy & mining data for Japan

All data for Japan →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Japan?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Japan was 39 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Japan?
The highest recorded value was 41 percent in 2001.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Japan?
The lowest recorded value was 39 percent in 2020.
How does Japan rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Japan ranks 108th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Japan?
Over the last ten years it is down 4.9%. The long-run trend across the full record is flat.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 13 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/japan/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.