Share of calories from cereals, roots, and tubers vs. GDP per capita in Malaysia
Malaysia: Share of calories from cereals, roots, and tubers vs. GDP per capita was 39 percent in 2021. ▼ Falling
Share of calories from cereals, roots, and tubers vs. GDP per capita in Malaysia, 2001–2021
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.
Analysis
The most recent figure for share of calories from cereals, roots, and tubers vs. gdp per capita in Malaysia is 39 percent, measured in 2021. That is the lowest value across all 21 years on record.
Compared with earlier readings it is down 9.3% over ten years.
Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Malaysia peaked at 47 percent in 2004 and was at its lowest, 39 percent, in 2015.
That places Malaysia 108th out of 182 countries with data for 2021, putting it in the middle of the range.
The long-run direction has been consistently falling across the 21 years of available data.
Share of calories from cereals, roots, and tubers vs. GDP per capita in Malaysia, year by year
| Year | percent | Change |
|---|---|---|
| 2001 | 45 percent | — |
| 2002 | 45 percent | +0.0% |
| 2003 | 46 percent | +2.2% |
| 2004 | 47 percent | +2.2% |
| 2005 | 47 percent | +0.0% |
| 2006 | 47 percent | +0.0% |
| 2007 | 47 percent | +0.0% |
| 2008 | 46 percent | -2.1% |
| 2009 | 45 percent | -2.2% |
| 2010 | 44 percent | -2.2% |
| 2011 | 43 percent | -2.3% |
| 2012 | 43 percent | +0.0% |
| 2013 | 42 percent | -2.3% |
| 2014 | 40 percent | -4.8% |
| 2015 | 39 percent | -2.5% |
| 2016 | 39 percent | +0.0% |
| 2017 | 39 percent | +0.0% |
| 2018 | 39 percent | +0.0% |
| 2019 | 40 percent | +2.6% |
| 2020 | 39 percent | -2.5% |
| 2021 | 39 percent | +0.0% |
Malaysia compared with similar countries
- Malaysia's 39 percent is below the median for upper middle income countries, which is 42 percent, 93% of the median. (53 countries reporting)
- Malaysia's 39 percent is below the median for East Asia & Pacific, which is 45 percent, 87% of the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 46.11 percent | 45 percent | 47 percent | 9 |
| 2010s | 40.8 percent | 39 percent | 44 percent | 10 |
| 2020s | 39 percent | 39 percent | 39 percent | 2 |
Countries ranked near Malaysia
More energy & mining data for Malaysia
- Fossil fuel consumption by fuel, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, annual growth rate 1.62 % change on previous year (2025)
- Coal consumption, per capita 0 terawatt-hours per person (2025)
- Coal consumption, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, per capita 0 terawatt-hours per person (2025)
- Coal production, per capita 0 terawatt-hours per person (2024)
- Coal production, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Fossil fuel consumption by fuel, per capita 0 terawatt-hours per person (2025)
- Fuel imports 12.0% (2025)
Frequently asked questions
- What is share of calories from cereals, roots, and tubers vs. gdp per capita in Malaysia?
- Share of calories from cereals, roots, and tubers vs. gdp per capita in Malaysia was 39 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Malaysia?
- The highest recorded value was 47 percent in 2004.
- What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Malaysia?
- The lowest recorded value was 39 percent in 2015.
- How does Malaysia rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Malaysia ranks 108th out of 182 countries with data for 2021.
- Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Malaysia?
- Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.