Peru vs Sudan: Share of calories from cereals, roots, and tubers vs. GDP per capita
Peru
50 percent
in 2021
Sudan
49 percent
in 2021
Peru rank
64th
Sudan rank
67th
Share of calories from cereals, roots, and tubers vs. GDP per capita over time
- Peru
- Sudan
How they compare
Peru currently reports 50 percent against 49 percent in Sudan, a difference of 1 percent.
The two have swapped places 1 time across 10 shared years of data; in 2012 it was Sudan ahead.
Peru ranks 64th and Sudan ranks 67th of 182 countries.
Across the 2 decades both report, Peru averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Peru | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 51.62 percent | 52.5 percent | 0.875 percent | Sudan |
| 2020s | 50 percent | 49.5 percent | 0.5 percent | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of calories from cereals, roots, and tubers vs. gdp per capita, Peru or Sudan?
- Peru, at 50 percent against 49 percent in Sudan as of 2021.
- What is the difference in share of calories from cereals, roots, and tubers vs. gdp per capita between Peru and Sudan?
- 1 percent, with Peru ahead.
- How many years of comparable data are there for Peru and Sudan?
- 10 years are reported by both, from 2012 to 2021.
- How do Peru and Sudan rank globally for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Peru ranks 64th and Sudan ranks 67th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.