Share of calories from cereals, roots, and tubers vs. GDP per capita in Peru
Peru: Share of calories from cereals, roots, and tubers vs. GDP per capita was 50 percent in 2021. ▼ Falling
Share of calories from cereals, roots, and tubers vs. GDP per capita in Peru, 2001–2021
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.
Analysis
Peru recorded 50 percent for share of calories from cereals, roots, and tubers vs. gdp per capita in 2021. That is the lowest value across all 21 years on record.
The figure is down 3.8% over ten years.
Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Peru peaked at 59 percent in 2004 and was at its lowest, 50 percent, in 2020.
Peru ranks 64th of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 21 years of available data.
Share of calories from cereals, roots, and tubers vs. GDP per capita in Peru, year by year
| Year | percent | Change |
|---|---|---|
| 2001 | 58 percent | — |
| 2002 | 58 percent | +0.0% |
| 2003 | 58 percent | +0.0% |
| 2004 | 59 percent | +1.7% |
| 2005 | 59 percent | +0.0% |
| 2006 | 59 percent | +0.0% |
| 2007 | 58 percent | -1.7% |
| 2008 | 57 percent | -1.7% |
| 2009 | 55 percent | -3.5% |
| 2010 | 54 percent | -1.8% |
| 2011 | 52 percent | -3.7% |
| 2012 | 52 percent | +0.0% |
| 2013 | 52 percent | +0.0% |
| 2014 | 52 percent | +0.0% |
| 2015 | 52 percent | +0.0% |
| 2016 | 52 percent | +0.0% |
| 2017 | 51 percent | -1.9% |
| 2018 | 51 percent | +0.0% |
| 2019 | 51 percent | +0.0% |
| 2020 | 50 percent | -2.0% |
| 2021 | 50 percent | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 57.89 percent | 55 percent | 59 percent | 9 |
| 2010s | 51.9 percent | 51 percent | 54 percent | 10 |
| 2020s | 50 percent | 50 percent | 50 percent | 2 |
Countries ranked near Peru
More energy & mining data for Peru
- Fossil fuel consumption by fuel, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, annual growth rate 1.15 % change on previous year (2025)
- Coal consumption, per capita 0 terawatt-hours per person (2025)
- Coal consumption, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, per capita 0 terawatt-hours per person (2025)
- Coal production, per capita 0 terawatt-hours per person (2024)
- Coal production, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Fossil fuel consumption by fuel, per capita 0 terawatt-hours per person (2025)
- Fuel imports 16.4% (2024)
Frequently asked questions
- What is share of calories from cereals, roots, and tubers vs. gdp per capita in Peru?
- Share of calories from cereals, roots, and tubers vs. gdp per capita in Peru was 50 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Peru?
- The highest recorded value was 59 percent in 2004.
- What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Peru?
- The lowest recorded value was 50 percent in 2020.
- How does Peru rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Peru ranks 64th out of 182 countries with data for 2021.
- Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Peru?
- Over the last ten years it is down 3.8%. The long-run trend across the full record is falling.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.