Share of calories from cereals, roots, and tubers vs. GDP per capita in Sudan

Sudan: Share of calories from cereals, roots, and tubers vs. GDP per capita was 49 percent in 2021. ▼ Falling

Latest (2021)
49 percent
Change on year
down 2.0%
World rank
67th
of 182 countries
All-time high
53 percent
in 2013
All-time low
49 percent
in 2021
Years of data
10
2012–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Sudan, 2012–2021

02040602012201620212012: 52 percent2013: 53 percent2014: 53 percent2015: 52 percent2016: 53 percent2017: 53 percent2018: 53 percent2019: 51 percent2020: 50 percent2021: 49 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Sudan stood at 49 percent. That is the lowest value across all 10 years on record.

Compared with earlier readings it is down 2.0% on the previous year and down 5.8% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Sudan peaked at 53 percent in 2013 and was at its lowest, 49 percent, in 2021.

That places Sudan 67th out of 182 countries with data for 2021, putting it in the middle of the range.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Sudan, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Sudan, 2012 to 2021.
Year percent Change
2012 52 percent
2013 53 percent +1.9%
2014 53 percent +0.0%
2015 52 percent -1.9%
2016 53 percent +1.9%
2017 53 percent +0.0%
2018 53 percent +0.0%
2019 51 percent -3.8%
2020 50 percent -2.0%
2021 49 percent -2.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 52.5 percent 51 percent 53 percent 8
2020s 49.5 percent 49 percent 50 percent 2

Countries ranked near Sudan

  1. 64 Algeria 50 percent compare
  2. 64 Botswana 50 percent compare
  3. 64 Peru 50 percent compare
  4. 67 Azerbaijan 49 percent compare
  5. 67 Bolivia, Plurinational State of 49 percent compare
  6. 67 Serbia 49 percent compare
  7. 67 Thailand 49 percent compare

See the full ranking of 182 places →

More energy & mining data for Sudan

All data for Sudan →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Sudan?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Sudan was 49 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Sudan?
The highest recorded value was 53 percent in 2013.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Sudan?
The lowest recorded value was 49 percent in 2021.
How does Sudan rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Sudan ranks 67th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Sudan?
Over the last ten years it is down 5.8%. The long-run trend across the full record is falling.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 13 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/sudan/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.