Share of dietary energy supply from carbohydrates vs. GDP per capita in Norway

Norway: Share of dietary energy supply from carbohydrates vs. GDP per capita was 50.0% in 2023. ▬ Flat

Latest (2023)
50.0%
Change on year
up 0.5%
World rank
154th
of 192 countries
All-time high
54.5%
in 1961
All-time low
45.3%
in 1975
Years of data
63
1961–2023

Share of dietary energy supply from carbohydrates vs. GDP per capita in Norway, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy supply from carbohydrates vs. gdp per capita in Norway stood at 50.0%.

The figure is up 0.5% on the previous year and down 1.4% over ten years.

Over the whole period, share of dietary energy supply from carbohydrates vs. gdp per capita in Norway peaked at 54.5% in 1961 and was at its lowest, 45.3%, in 1975.

Norway ranks 154th of 192 countries on this measure, in the bottom quarter.

Share of dietary energy supply from carbohydrates vs. GDP per capita in Norway, year by year

Annual values for Share of dietary energy supply from carbohydrates vs. GDP per capita in Norway, 1961 to 2023.
Year % Change
1961 54.5%
1962 53.8% -1.3%
1963 54.1% +0.5%
1964 53.2% -1.7%
1965 53.3% +0.1%
1966 51.7% -2.9%
1967 52.0% +0.6%
1968 51.2% -1.5%
1969 50.7% -1.0%
1970 49.4% -2.6%
1971 48.7% -1.5%
1972 48.1% -1.2%
1973 47.7% -0.7%
1974 47.7% -0.2%
1975 45.3% -4.8%
1976 47.4% +4.5%
1977 48.1% +1.4%
1978 48.0% -0.2%
1979 48.5% +1.2%
1980 47.8% -1.5%
1981 49.5% +3.6%
1982 47.5% -4.0%
1983 49.1% +3.3%
1984 48.7% -0.7%
1985 49.3% +1.1%
1986 49.3% +0.2%
1987 49.7% +0.8%
1988 50.3% +1.2%
1989 50.7% +0.9%
1990 51.2% +0.9%
1991 50.8% -0.7%
1992 50.9% +0.1%
1993 50.7% -0.4%
1994 50.4% -0.5%
1995 50.4% -0.0%
1996 50.2% -0.4%
1997 51.0% +1.5%
1998 50.1% -1.7%
1999 50.6% +1.0%
2000 50.4% -0.4%
2001 50.2% -0.4%
2002 49.9% -0.7%
2003 49.7% -0.3%
2004 48.8% -1.9%
2005 48.0% -1.7%
2006 48.8% +1.8%
2007 49.1% +0.5%
2008 49.3% +0.4%
2009 49.2% -0.2%
2010 50.3% +2.3%
2011 50.2% -0.3%
2012 50.2% +0.2%
2013 50.7% +1.0%
2014 50.6% -0.2%
2015 50.4% -0.5%
2016 50.3% -0.0%
2017 50.5% +0.2%
2018 50.3% -0.3%
2019 50.3% +0.1%
2020 50.0% -0.7%
2021 49.5% -1.0%
2022 49.7% +0.6%
2023 50.0% +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 52.7% 50.7% 54.5% 9
1970s 47.9% 45.3% 49.4% 10
1980s 49.2% 47.5% 50.7% 10
1990s 50.6% 50.1% 51.2% 10
2000s 49.3% 48.0% 50.4% 10
2010s 50.4% 50.2% 50.7% 10
2020s 49.8% 49.5% 50.0% 4

Countries ranked near Norway

  1. 151 Croatia 50.1% compare
  2. 152 Denmark 50.1% compare
  3. 153 Montenegro 50.1% compare
  4. 155 Portugal 50.0% compare
  5. 156 Netherlands 49.6% compare
  6. 157 United Kingdom of Great Britain and Northern Ireland 49.5% compare

See the full ranking of 192 places →

More energy & mining data for Norway

All data for Norway →

Frequently asked questions

What is share of dietary energy supply from carbohydrates vs. gdp per capita in Norway?
Share of dietary energy supply from carbohydrates vs. gdp per capita in Norway was 50.0% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Norway?
The highest recorded value was 54.5% in 1961.
What is the lowest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Norway?
The lowest recorded value was 45.3% in 1975.
How does Norway rank for share of dietary energy supply from carbohydrates vs. gdp per capita?
Norway ranks 154th out of 192 countries with data for 2023.
Is share of dietary energy supply from carbohydrates vs. gdp per capita rising or falling in Norway?
Over the last ten years it is down 1.4%. The long-run trend across the full record is flat.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from carbohydrates vs. GDP per capita in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 08 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-carbohydrates-vs-gdp-per-capita/norway/

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About this data

Indicator
Share of dietary energy supply from carbohydrates vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.