Share of dietary energy supply from fats vs. GDP per capita in Jamaica

Jamaica: Share of dietary energy supply from fats vs. GDP per capita was 27.4% in 2023. ▲ Rising

Latest (2023)
27.4%
Change on year
up 3.1%
World rank
105th
of 192 countries
All-time high
28.2%
in 2004
All-time low
20.0%
in 1961
Years of data
63
1961–2023

Share of dietary energy supply from fats vs. GDP per capita in Jamaica, 1961–2023

0102030196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of dietary energy supply from fats vs. gdp per capita in Jamaica is 27.4%, measured in 2023.

Compared with earlier readings it is up 3.1% on the previous year and up 10.4% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in Jamaica peaked at 28.2% in 2004 and was at its lowest, 20.0%, in 1961.

Jamaica ranks 105th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in Jamaica, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in Jamaica, 1961 to 2023.
Year % Change
1961 20.0%
1962 20.4% +2.0%
1963 21.1% +3.7%
1964 21.3% +1.0%
1965 21.1% -1.1%
1966 21.3% +0.9%
1967 21.7% +2.0%
1968 22.6% +3.9%
1969 22.7% +0.4%
1970 22.4% -1.2%
1971 21.3% -4.8%
1972 21.4% +0.5%
1973 20.9% -2.6%
1974 21.1% +0.8%
1975 21.2% +0.9%
1976 22.4% +5.3%
1977 23.5% +5.2%
1978 21.7% -7.7%
1979 22.5% +3.7%
1980 21.6% -4.1%
1981 22.1% +2.1%
1982 22.6% +2.3%
1983 23.0% +1.7%
1984 22.7% -1.0%
1985 22.6% -0.7%
1986 23.3% +3.4%
1987 23.5% +0.7%
1988 23.8% +1.2%
1989 22.0% -7.4%
1990 24.2% +10.1%
1991 24.6% +1.5%
1992 23.6% -4.2%
1993 24.2% +2.8%
1994 23.0% -5.1%
1995 23.4% +1.9%
1996 25.1% +7.4%
1997 26.2% +4.2%
1998 25.9% -1.3%
1999 26.2% +1.1%
2000 26.6% +1.7%
2001 26.6% -0.1%
2002 27.2% +2.3%
2003 27.6% +1.5%
2004 28.2% +2.1%
2005 27.9% -0.9%
2006 27.9% -0.1%
2007 28.2% +0.9%
2008 25.7% -8.7%
2009 24.5% -4.8%
2010 23.9% -2.2%
2011 25.0% +4.7%
2012 25.2% +0.5%
2013 24.9% -1.2%
2014 25.1% +1.1%
2015 25.1% +0.1%
2016 25.7% +2.1%
2017 25.6% -0.2%
2018 24.7% -3.5%
2019 26.4% +6.8%
2020 26.0% -1.6%
2021 26.5% +1.8%
2022 26.6% +0.5%
2023 27.4% +3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.4% 20.0% 22.7% 9
1970s 21.8% 20.9% 23.5% 10
1980s 22.7% 21.6% 23.8% 10
1990s 24.6% 23.0% 26.2% 10
2000s 27.0% 24.5% 28.2% 10
2010s 25.2% 23.9% 26.4% 10
2020s 26.6% 26.0% 27.4% 4

Countries ranked near Jamaica

  1. 102 Paraguay 27.9% compare
  2. 103 Chile 27.8% compare
  3. 104 Georgia 27.5% compare
  4. 106 Kyrgyzstan 27.2% compare
  5. 107 Cape Verde 27.2% compare
  6. 108 Algeria 27.0% compare

See the full ranking of 192 places →

More energy & mining data for Jamaica

All data for Jamaica →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in Jamaica?
Share of dietary energy supply from fats vs. gdp per capita in Jamaica was 27.4% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in Jamaica?
The highest recorded value was 28.2% in 2004.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in Jamaica?
The lowest recorded value was 20.0% in 1961.
How does Jamaica rank for share of dietary energy supply from fats vs. gdp per capita?
Jamaica ranks 105th out of 192 countries with data for 2023.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in Jamaica?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

Share, cite or embed this page

Cite this page

Share of dietary energy supply from fats vs. GDP per capita in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 12 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/jamaica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (Our World in Data); please keep the attribution.

<a href="https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/jamaica/">Share of dietary energy supply from fats vs. GDP per capita in Jamaica</a> — Statizoid

About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.