Share of dietary energy supply from fats vs. GDP per capita in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Share of dietary energy supply from fats vs. GDP per capita was 31.5% in 2023. ▲ Rising

Latest (2023)
31.5%
Change on year
down 4.2%
World rank
74th
of 192 countries
All-time high
32.9%
in 2022
All-time low
20.4%
in 1961
Years of data
63
1961–2023

Share of dietary energy supply from fats vs. GDP per capita in Saint Vincent and the Grenadines, 1961–2023

0102030196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy supply from fats vs. gdp per capita in Saint Vincent and the Grenadines stood at 31.5%.

The figure is down 4.2% on the previous year and up 34.8% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in Saint Vincent and the Grenadines peaked at 32.9% in 2022 and was at its lowest, 20.4%, in 1961.

Saint Vincent and the Grenadines ranks 74th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in Saint Vincent and the Grenadines, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in Saint Vincent and the Grenadines, 1961 to 2023.
Year % Change
1961 20.4%
1962 20.5% +0.7%
1963 22.2% +7.9%
1964 21.9% -1.1%
1965 21.2% -3.4%
1966 22.9% +8.1%
1967 23.5% +2.7%
1968 22.8% -3.0%
1969 23.3% +2.1%
1970 22.8% -2.1%
1971 23.1% +1.4%
1972 22.9% -1.0%
1973 23.6% +3.0%
1974 23.8% +1.1%
1975 23.0% -3.4%
1976 22.8% -0.9%
1977 23.1% +1.1%
1978 23.1% +0.0%
1979 22.5% -2.4%
1980 21.9% -2.7%
1981 21.7% -1.1%
1982 22.1% +2.1%
1983 22.8% +3.0%
1984 22.4% -1.7%
1985 23.4% +4.8%
1986 23.1% -1.5%
1987 24.2% +4.7%
1988 24.1% -0.4%
1989 24.9% +3.4%
1990 27.6% +10.9%
1991 27.3% -1.1%
1992 27.8% +1.8%
1993 26.1% -6.3%
1994 22.7% -12.7%
1995 25.2% +11.0%
1996 24.3% -3.7%
1997 24.8% +1.8%
1998 23.7% -4.1%
1999 24.3% +2.4%
2000 22.5% -7.5%
2001 23.6% +4.8%
2002 24.3% +2.8%
2003 24.5% +0.9%
2004 25.1% +2.4%
2005 24.8% -1.1%
2006 24.7% -0.2%
2007 24.4% -1.4%
2008 24.6% +0.7%
2009 25.1% +2.1%
2010 26.5% +5.6%
2011 24.3% -8.2%
2012 24.0% -1.2%
2013 23.4% -2.5%
2014 26.3% +12.6%
2015 24.9% -5.4%
2016 28.6% +14.7%
2017 27.6% -3.4%
2018 28.3% +2.5%
2019 28.9% +2.1%
2020 31.3% +8.3%
2021 29.0% -7.5%
2022 32.9% +13.7%
2023 31.5% -4.2%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 31.5% is above the median for upper middle income countries, which is 29.7%, 1.1× the median. (57 countries reporting)
  • Saint Vincent and the Grenadines's 31.5% is above the median for Latin America & Caribbean, which is 29.9%, 1.1× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 22.1% 20.4% 23.5% 9
1970s 23.1% 22.5% 23.8% 10
1980s 23.1% 21.7% 24.9% 10
1990s 25.4% 22.7% 27.8% 10
2000s 24.4% 22.5% 25.1% 10
2010s 26.3% 23.4% 28.9% 10
2020s 31.2% 29.0% 32.9% 4

Countries ranked near Saint Vincent and the Grenadines

  1. 71 Tuvalu 31.9% compare
  2. 72 Costa Rica 31.7% compare
  3. 73 Belize 31.6% compare
  4. 75 Dominican Republic 31.5% compare
  5. 76 Venezuela, Bolivarian Republic of 31.4% compare
  6. 77 Armenia 31.3% compare

See the full ranking of 192 places →

More energy & mining data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in Saint Vincent and the Grenadines?
Share of dietary energy supply from fats vs. gdp per capita in Saint Vincent and the Grenadines was 31.5% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in Saint Vincent and the Grenadines?
The highest recorded value was 32.9% in 2022.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 20.4% in 1961.
How does Saint Vincent and the Grenadines rank for share of dietary energy supply from fats vs. gdp per capita?
Saint Vincent and the Grenadines ranks 74th out of 192 countries with data for 2023.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is up 34.8%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from fats vs. GDP per capita in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 15 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/st-vincent-and-the-grenadines/

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About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.