Share of dietary energy supply from fats vs. GDP per capita in Costa Rica

Costa Rica: Share of dietary energy supply from fats vs. GDP per capita was 31.7% in 2023. ▲ Rising

Latest (2023)
31.7%
Change on year
down 3.6%
World rank
72nd
of 192 countries
All-time high
33.8%
in 2021
All-time low
19.6%
in 1966
Years of data
63
1961–2023

Share of dietary energy supply from fats vs. GDP per capita in Costa Rica, 1961–2023

0102030196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of dietary energy supply from fats vs. gdp per capita in Costa Rica is 31.7%, measured in 2023.

Compared with earlier readings it is down 3.6% on the previous year and up 5.2% over ten years.

Over the whole period, share of dietary energy supply from fats vs. gdp per capita in Costa Rica peaked at 33.8% in 2021 and was at its lowest, 19.6%, in 1966.

Costa Rica ranks 72nd of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Share of dietary energy supply from fats vs. GDP per capita in Costa Rica, year by year

Annual values for Share of dietary energy supply from fats vs. GDP per capita in Costa Rica, 1961 to 2023.
Year % Change
1961 19.9%
1962 20.4% +2.7%
1963 21.0% +3.0%
1964 20.1% -4.3%
1965 19.7% -1.9%
1966 19.6% -0.8%
1967 20.0% +2.0%
1968 19.9% -0.3%
1969 20.3% +1.9%
1970 20.0% -1.5%
1971 20.3% +1.4%
1972 19.8% -2.4%
1973 20.4% +3.0%
1974 20.5% +0.2%
1975 20.4% -0.5%
1976 21.0% +3.1%
1977 21.7% +3.2%
1978 21.7% +0.3%
1979 22.1% +1.7%
1980 21.1% -4.5%
1981 21.0% -0.5%
1982 21.7% +3.5%
1983 20.6% -5.1%
1984 20.6% -0.3%
1985 21.4% +4.3%
1986 22.0% +2.7%
1987 22.7% +3.3%
1988 22.2% -2.3%
1989 21.7% -2.2%
1990 23.7% +9.3%
1991 24.3% +2.2%
1992 25.2% +4.0%
1993 24.2% -4.0%
1994 24.5% +1.3%
1995 25.6% +4.5%
1996 26.2% +2.3%
1997 24.5% -6.5%
1998 23.9% -2.7%
1999 24.1% +1.2%
2000 25.1% +3.9%
2001 24.7% -1.5%
2002 25.6% +3.6%
2003 25.6% +0.0%
2004 26.8% +4.6%
2005 26.3% -1.6%
2006 27.0% +2.6%
2007 27.6% +2.0%
2008 27.7% +0.7%
2009 27.7% -0.1%
2010 29.4% +6.3%
2011 30.0% +1.9%
2012 29.3% -2.4%
2013 30.1% +2.9%
2014 30.2% +0.1%
2015 31.0% +2.6%
2016 30.9% -0.0%
2017 33.1% +7.0%
2018 32.3% -2.3%
2019 32.3% -0.1%
2020 32.4% +0.4%
2021 33.8% +4.1%
2022 32.9% -2.6%
2023 31.7% -3.6%

Costa Rica compared with similar countries

  • Costa Rica's 31.7% is below the median for high income countries, which is 36.3%, 87% of the median. (63 countries reporting)
  • Costa Rica's 31.7% is above the median for Latin America & Caribbean, which is 29.9%, 1.1× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.1% 19.6% 21.0% 9
1970s 20.8% 19.8% 22.1% 10
1980s 21.5% 20.6% 22.7% 10
1990s 24.6% 23.7% 26.2% 10
2000s 26.4% 24.7% 27.7% 10
2010s 30.9% 29.3% 33.1% 10
2020s 32.7% 31.7% 33.8% 4

Countries ranked near Costa Rica

  1. 69 Samoa 32.1% compare
  2. 70 South Africa 31.9% compare
  3. 71 Tuvalu 31.9% compare
  4. 73 Belize 31.6% compare
  5. 74 Saint Vincent and the Grenadines 31.5% compare
  6. 75 Dominican Republic 31.5% compare

See the full ranking of 192 places →

More energy & mining data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is share of dietary energy supply from fats vs. gdp per capita in Costa Rica?
Share of dietary energy supply from fats vs. gdp per capita in Costa Rica was 31.7% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from fats vs. gdp per capita recorded in Costa Rica?
The highest recorded value was 33.8% in 2021.
What is the lowest share of dietary energy supply from fats vs. gdp per capita recorded in Costa Rica?
The lowest recorded value was 19.6% in 1966.
How does Costa Rica rank for share of dietary energy supply from fats vs. gdp per capita?
Costa Rica ranks 72nd out of 192 countries with data for 2023.
Is share of dietary energy supply from fats vs. gdp per capita rising or falling in Costa Rica?
Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from fats vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from fats vs. GDP per capita in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 14 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-fats-vs-gdp-per-capita/costa-rica/

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About this data

Indicator
Share of dietary energy supply from fats vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from fats, measured as the daily caloric supply from fat as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.